Brasserie Restaurant du Parc Sainte Marie sur Nancy

I came to eat lunch today with my dad and daughter, great welcome, the meal was very good and in a very pleasant setting.

The service wasn't great, but it's good overall.

We had a wonderful time under the summer canopy of Sainte-Marie Park, a landmark in Nancy, rescued by the team at AIEM, an association that employs people with disabilities. The food was excellent from start to finish (truly, both the preparation and the presentation) despite a small but effective menu. The service was quick and efficient, and the interactions with the staff and the head waitress, who was incredibly kind and attentive, were very pleasant. Needless to say, we will be back.

A delightful meal in the park. Everything was delicious, the gazpacho was very original and tasty. The attentive service made the experience even better; well done to the whole team.

There's been a significant improvement lately in the quality of service and the welcome. The dishes are excellent value for money, and the atmosphere at Parc Sainte Marie is so pleasant! A change in the menu (from time to time) would be appreciated by regular visitors.

Finally! After several disastrous years, the new team has put the brasserie back on track. A friendly welcome, smiling staff, and on top of that, the food was delicious!

Thank you to Marie for her warm welcome, professionalism, attentiveness and wise advice in choosing ice creams.

A very pleasant place. The staff are fantastic, including people with disabilities, which is wonderful! The food is simple but delicious. I will gladly return and recommend it to my friends! Keep up the good work!

I'm a regular here, and the place has really changed. There's clearly been a change in management, and it shows immediately. In addition to being charming, the new manager is very welcoming, friendly, and professional. It's like night and day compared to before: the staff are pleasant, helpful, and always smiling. No more 30-minute waits for a Perrier. The service is now quick and efficient, and the food is good. The brasserie has been completely transformed. A fantastic evolution, with a top-notch team. Well done to the new management!

Just a place that proves there are wonderful people around us. A huge thank you for your commitment, to all of you, to the whole team... Hats off, smile, from a gentleman in hats...