Briocherie Lelong sur Tours

6,1

Basé sur 378 avis trouvés sur 2 webs


tendance

153
De 389
à Tours
65
De 153
de cuisine Française à Tours

Les clients commentent vos plats de...

brioche chocolat beurre

Note et avis

I tasted the small plain brioche. If I had known, I would have taken two. It was good without being too sweet.
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20 avril 2026
10,0
I've always been warmly welcomed, and their brioches are so delicious that whenever I'm in Tours, I make every effort to get some! Despite what some grumblers might say, judging by certain comments! There aren't many high-quality things available these days, so we should take advantage of it!
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12 avril 2026
10,0
I've been buying brioches from Lelong for a long time, and I've noticed a decline in quality over the past few months. The service is still as cold as ever, but that's nothing new...
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04 avril 2026
6,0
Un régal et même des souvenirs de mon enfance
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06 mars 2026
10,0
The brioches are good, honestly, but it's good because they're really cheap.
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30 janvier 2026
8,0
The brioches were very good, no complaints there, but friendliness isn't their strong point... That's still the foundation of any business, after all....
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27 janvier 2026
6,0
Cheap but rather ordinary brioches.
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03 janvier 2026
6,0
It's simple: this is the best brioche shop of all the ones I've visited. I simply have to buy two family-sized brioches to ensure at least one arrives at my house. A delight since my childhood, and hopefully it will continue until at least 2025!
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23 décembre 2025
10,0
The chocolate brioches are delicious!!! The butter is definitely there and it makes them great (except for those with atherosclerosis...). The service is really very formal? A bit cold, but hey, the brioche is good!
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16 décembre 2025
10,0
The service and atmosphere were rather cold; I had the distinct impression I was bothering them. I ordered an individual plain brioche. My opinion: the texture is very pleasant, slightly crispy on the outside and very soft on the inside. Everything you'd expect from a brioche. However, it was too salty, and this overpowered the slightly buttery flavor of the brioche, which I unfortunately didn't taste. It's also not at all greasy, which is very nice. If the salt were less pronounced, it would be one of the best brioches I've ever eaten; unfortunately, the salt makes it rather cloying. :(
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11 décembre 2025
6,0

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