Café des Bains sur Aix-Les-Bains

We had a double whammy. A quick breakfast with a very warm welcome made us want to come back for lunch. Homemade meals: chicken and lemon tagine (it just lacks the ambiance to feel like Marrakech) and superb salmon tartare. Don't hesitate to try the desserts made by the owner. Everyone was incredibly attentive, and the price was very reasonable considering the quality of the meal.

We had breakfast. Excellent products, impeccable service, and very friendly staff. A superb, hearty, and delicious breakfast. The setting is magnificent.

Good restaurant. The menus are well thought out. Good value for money. Very good desserts.

We received a very warm welcome. The food was excellent, and the value for money was great. The dishes were all homemade. The highlight was the dessert menu – everything was homemade too. We each ordered a dessert, and we couldn't say which was the best, as they were all delicious. A great place to eat.

Excellent restaurant with quality ingredients and delicious homemade dishes and desserts; something increasingly rare these days. It's hard to choose from the menu, all the options are tempting, especially when you see the dishes coming out of the kitchen and being served around you. Simply delicious cuisine with generous portions and reasonable prices. And to top it all off, the owners, the gentleman in the kitchen and the lady at the front of house, are simply charming and welcoming to all the customers. They are also fortunate to be surrounded by a dynamic and fantastic team. Believe me, this is a must-visit in Aix-les-Bains if you want to enjoy a pleasant culinary experience. Be sure to book in advance if you want to have lunch or dinner on the terrace (evenings are Friday and Saturday) because the available seats fill up quickly! Try it for yourselves, and just like me when I'm on holiday in Aix-les-Bains, you'll love it and you'll gladly come back. Excellent restaurant! Philippe MATUIVE

Came here for a dinner during a quick stopover in Aix-les-Bains. Ordered the entrecote and while perfectly ok it was really nothing special and I felt to whole meal was missing a bit of attention to detail. Unfortunately a somewhat disappointing experience given the very good reviews.

We've been coming every summer for several years now to enjoy this simple, home-style, and delicious cuisine. The meats are of excellent quality, the homemade pies are worth the trip, and the welcome is warm.

We were very satisfied with the delicious traditional home-style cooking. The welcome was warm and the prices very reasonable. We highly recommend it.

So, it's definitely an institution. Which is why we went there with my little one. It's okay, but really nothing special. It's not bad, far from it, but certainly not worth the prices... The person who greeted us seemed overwhelmed (apparently the manager), bordering on rude; we felt like we were bothering them. My daughter had the daily special (Toulouse sausage). I had a starter, Gravlax salmon (ordered as a starter). It was... okay, again... Nothing extraordinary, unfortunately, neither in terms of the food nor the portions... Not exactly better than my company cafeteria (and that's not a compliment). And considering the prices, homemade mayonnaise would have been welcome instead of those industrial packets... Disappointed...

Another wonderful time spent at this unpretentious establishment, where we enjoyed excellent, generous, and high-quality dishes. The staff are true professionals in the restaurant industry. Thank you to the entire team for your warm welcome, professionalism, and expertise. We will gladly return!