Caffe Peonia sur Boulogne-Billancourt

It’s great restaurant. We eat very well, all food is very tasty 😋 and the staff are very sympathetic, welcoming and warm. I could eat there every day 😍🫶🏾😁

Delicious food with friendly and welcoming staff, just like the owner.

Fabulous. Lovely atmosphere and staff. Delicious food and nice varied menu. Will return!

Excellent place. Real Italians 👏

I wanted to share my experience at this charming little restaurant where friendliness and attentiveness are paramount. We had reserved a table for eight. The owners are incredibly attentive and genuinely care about their customers. I particularly appreciated the thoughtful touches, such as the amuse-bouche that whetted our appetites, accompanied by a glass of white wine. And what a lovely surprise it was to receive this amuse-bouche, the glass of wine, and a complimentary digestif to conclude our meal—a generous gesture that truly made a difference. As for the meal itself, I opted for a pizza, which was simply delicious. The crust was thin and crispy, and the portions were very generous. For dessert, I decided to end on a sweet note with a fragrant Italian ice cream—a real treat for the taste buds. I highly recommend this restaurant to anyone looking for a warm and flavorful dining experience. Thank you to the entire team for this delightful moment.

A very pleasant surprise! We were a group of eight and received a very warm welcome. We were offered an aperitif (white wine), the food and pizzas were excellent, and a digestif was also offered. The service was lovely, and the dining rooms were beautiful. I highly recommend it.

Excellent service. Delicious meal. I will gladly return.

Behind the surprising decor lies an authentic experience. An exceptional plate of freshness and flavor.

Finally, real Italian cuisine with Italian wine. Very warm welcome.

Very welcoming Italian staff who offer quality service! For a first visit via a reservation on the fork, I had a pleasant time in this pizzeria. A little disappointment all the same for my pizza where the dough was a little hard.