Casa di Luciano sur Antibes

A real pleasure, I ate this Sunday, November 17, in this restaurant, pure happiness, flavor of kindness of sharing, and this pretty dog ​​who follows his master everywhere. I 100% recommend this restaurant.

The cave atmosphere is really cool, and the staff was very friendly to us as English speaking tourists. The food was decent but some of the dishes really all tasted/looked the same from dish to dish.

Friendly staff and very tasty food, definitely home made on the day. Limited menu based on the local products they could get hold of. The home-made lasagna is a wonder, so is the daube with very tender meat. On the day we visited they had the rosbeef du marché, very yummy and cooked to perfection. The mediterranean side-dishes are recommended too. Not to miss is their tiramisu: yes it's very classical on the French Riviera but this one is special! All in all, one of the best value for money restaurant I know in Antibes.

Hearty and very good dishes Small card because everything is homemade And we eat like at home!! Very typical place: vaulted cellar Explanation of the dishes 👍👍 Anyway, go ahead Top

Excellent home-cooked meal. Good products, warm and family service!

Absolutely recommended and very tasty

Nice restaurant with delicious food.

In the middle of a heatwave, what a joy to take refuge in this restaurant with its magnificent decor, succulent cuisine (one of the best tiramisu I have eaten) and warm welcome. We will come back with pleasure and we can only recommend!

Authentic cuisine using fresh produce, a more than pleasant welcome and service. Far from tourist traps: a real good address to keep carefully.

Amazing food and very affordable. Has a cave feel to it and it is cool since it is downstairs