Les meilleurs restaurants en Antibes

28/03/2026: A very cozy place. The chocolate, turmeric latte, and French toast with pistachio cream and lavender honey were delicious. I'll definitely be back with my friends.

23/03/2026: Sunday brunch... We ate well and a lot; it was tasty and plentiful, and the owner is very friendly with impeccable service. Finally, a real brunch! (And finally, real hot chocolate!) The prices were very reasonable, and the place was small and cozy... Absolutely charming. We'll be back to try other dishes.

10/04/2026: A wonderful place, a real treat for the taste buds. Very pleasant, a truly magical moment.

09/04/2026: We had a wonderful experience. We loved everything about it. The welcome, the atmosphere, the beautifully presented dishes, and the wine and coffee were all perfect. Compliments to the chef and his wife!

24/04/2026: Small restaurant, family atmosphere, excellent French cuisine, and great value for money. We thoroughly enjoyed our meal! I highly recommend it!

16/04/2026: Clear flavors, delicious French food.

24/11/2025: Best crêperie in Antibes; good and genuine salted and sweet crepes, nothing pretentious and cozy. It's a place I usually bring my visits to.

09/11/2025: The best crepes I've ever had, in a small but surprising restaurant near the port of Antibes. The brut cider, served in traditional mugs, is also excellent. The staff is extremely kind and friendly. I recommend making a reservation, as it's always popular with visitors.

25/03/2026: Excellent food, service and ambiance. Super friendly and funny service, even when my friend ordered the outstanding starter as dessert again ;)

22/03/2026: We loved this place. Excellent food, even a bit more creative than in the other restaurants we visited in Antibes. Nice atmosphere, great service.

23/04/2026: Always friendly. Quick and careful preparation. Menus sometimes vary.

22/04/2026: Super efficient, and always excellent!

20/03/2026: We had the trout tartar, served with beetroot and feta, the squid with chorizo, and the chocolate mousse with lemon and ginger. Everything was delicious, the plates were beautiful, and also good wine and cappuccino. The server was super friendly.

20/03/2026: Wow. What a gem. The food. The ambience. The staff. Everything was phenomenal. It’s right in the centre of old town yet down a side street so it feels like a hidden gem. They have a huge selection of natural wines which all impressed us. The chef did a fantastic job with each course, I highly recommend the pork belly (if it’s still on the menu) - highly recommend!

03/04/2026: Wonderful small restaurant. The staff are very knowledgeable about wines and very friendly—they also speak great English. Seasonal menu changes regularly and all the dishes we had were excellent.

18/03/2026: Truly amazing plus excellent wines

01/04/2026: The pizzas are excellent. The owner is a real character, friendly and jovial. If we didn't live in Paris, we'd make it our regular spot. Lucky people of Antibes!

21/03/2026: Excellent welcome, refined cuisine, good value for money. You must go!

28/03/2026: I don't usually leave reviews, but I'm so delighted that I'm taking the time. The service, the meal—everything was perfect. I'll be back very soon and will definitely recommend this place. Thank you for everything.

27/03/2026: Congratulations to the new owners! Everything is perfect! The welcome, the quality, the freshness of the ingredients. We had a wonderful time at your restaurant. We will gladly return! Words from restaurant owners in a neighboring town!

11/04/2026: A wonderful discovery. We came to explore and left delighted. We will be back...

11/04/2026: Superb fish dish of chefs recommendation. Can’t wait for next visit to Juan-les-Pins.

02/04/2026: The best spot in Antibes for a quick lunch featuring an excellent daily special, most often a choice of meat or fish, created and cooked fresh to order by the warm and welcoming chef Julien, who delights his loyal local clientele. The homemade set menu, including a main course and dessert with a soft drink, is €11. Three options are available at this small, friendly establishment: takeaway, enjoy your meal at one of the eight seats around the bar, or savor it in the sun at one of the few tables on the terrace. It's such a great find that it's hard to share!

26/03/2026: Excellent food, fast service, and the staff (just one man) were incredibly friendly. The atmosphere was quiet, with tables inside and out. I see no reason not to give it 5 stars. 🇮🇹

29/03/2026: We love this place and have been going here for years as we have family living in Antibes and Biot - but this time it was a notch better than all other times - we thought to have booked online and arrived finding out our booking was not registered and the restaurant as usual on Saturday evening absolutely fully booked… immediately the owner told us to find us a solution and we were given 0 minutes later a wonderful table. Then we ordered and I went for the slow cooked pigeon which was absolutely mindblowing… the restaurant also had a revamp and now looks even more stylish … it is just a gem of a place … merci - on reviendra sûrement bientôt

29/03/2026: We went here for the lunch menu and it was the best restaurant visit we had here on Cote d'Azur. The food was delicious, creative and even quite a fair quantity. Prices are fair. Service is friendly.

28/02/2026: I had a great meal at your place. Thank you, the food was delicious.

27/02/2026: Delighted to have found truly fresh, homemade pasta made on-site at this restaurant. The sauces are all equally delicious, not to mention the pappardelle or tagliatelle with black or white truffle—a real treat for truffle lovers! Everything is perfect, from appetizers to desserts. A truly high-quality restaurant!

17/03/2026: What a delight this impromptu Friday lunch was, under the sun, and therefore, on the terrace. A very friendly welcome, a lovely local menu, and a chalkboard highlighting daily specials and starters. We started straight away with the bouillabaisse, which was very good and beautifully presented. Would there have been room for a starter? Probably, if I'd been feeling particularly hungry, but the prices seemed a bit too high… We're in Antibes, and this place attracts many foreigners ;), in the sublime "Free Commune of the Saffron Growers" in the heart of old Antibes, where it's so delightful to stroll!

14/03/2026: A wonderful discovery! The location is charming, and the food is excellent! Special thanks to the waitress who made our evening so enjoyable with her cheerful disposition. I'll be back 😊