Chez Franklin sur Nantes

8,2

Basé sur 1 823 avis trouvés sur 2 webs


tendance

57
De 669
à Nantes
26
De 240
de cuisine Française à Nantes

Note et avis

Everything was delicious. The waiter or manager who served us, besides speaking several languages ​​and being very friendly, recommended dishes and was very attentive, which always makes the experience much better.
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14 mars 2026
10,0
Very good restaurant, good French food, pleasant atmosphere, and friendly waiters. We'll be back tomorrow.
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14 mars 2026
10,0
Not a very good experience. The initial welcome was pleasant, but quickly overshadowed by the unpleasant attitude of one of the family's daughters. Okay, but nothing special. Overrated reputation.
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14 mars 2026
6,0
Great restaurant, homemade and seasonal cuisine with lunch menus, fast service, a dynamic and smiling team!! Bonus: very good bread.
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13 mars 2026
10,0
A pleasant surprise. The lunch menu was quite enjoyable and well-prepared. The entire team was also friendly and efficient. We'll definitely be back and recommend you try it.
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01 mars 2026
10,0
Fantastic experience! I went with my girlfriend for Valentine's Day and it was lovely! The dishes were very appealing and flavorful, and the service was excellent! The idea of ​​putting a rose on the table was a very thoughtful touch! I highly recommend it!
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28 février 2026
10,0
A good meal from start to finish; quite a few things seemed homemade, which was nice, and the service was quick! We couldn't really see the surroundings as we were seated at a table in the small corner of the entrance, which was a bit of a shame.
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21 février 2026
10,0
Excellent restaurant, perfect service and very good food.
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17 février 2026
10,0
Recommend...amazing food and fantastic service. If you're in Nantes put this on your list!
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13 février 2026
10,0
The cook confuses rare with medium-rare. It would be wise to mention that the profiteroles are a modern twist. The choux pastry is bland.
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10 février 2026
6,0

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16/03/2026: An unforgettable experience, nothing to criticize whatsoever regarding the welcome, the service, and the food. A huge thank you and well done!
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