Chez Huguette sur Andernos-Les-Bains

8,1

Basé sur 2 866 avis trouvés sur 3 webs


tendance

6
De 68
à Andernos-Les-Bains
1
De 3
de cuisine Fruits de mer/Poisson à Andernos-Les-Bains

Note et avis

Extraordinary view of the basin. The salt of the meal
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21 juillet 2026
10,0
We live over two hours away from Chez Huguette but it is still well worth the trip (even navigating the Bordeaux Rocade!). It is our choice of restaurant for special occasions. The fruits de mer is just the great and their langoustines are always the best. Reservation is imperative or you will be disappointed.
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21 juillet 2026
10,0
We had a lovely evening enjoying the sunset, oysters, and fish. The team was fantastic, thank you so much.
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21 juillet 2026
10,0
A friendly, unpretentious restaurant at the end of the path, next to the pond, practically the only one open this lunchtime in this heatwave… Terrace or inside. Busy, so it's wise to book. Very friendly welcome, courteous and efficient service. Nice chilled white wine, good oysters, beautiful sole, but the seared tuna was undercooked and lacked flavor… Good chocolate desserts. Good value for money.
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20 juillet 2026
10,0
The lobster and baked potato were very good, but it was a shame they were served lukewarm... (Return visit: the turbot was very, very average.)
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18 juillet 2026
8,0
Excellent value for money. Very good product and the seafood is superb.
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13 juillet 2026
10,0
The food is excellent, as is the service. On very hot days, avoid the terrace. Even in the shade, it's stifling.
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13 juillet 2026
8,0
Seafood platter on the port in Andernos. Reservations recommended. Restaurant very popular with locals.
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12 juillet 2026
10,0
Impeccable! Nothing else to add.
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12 juillet 2026
10,0
An exceptional place I've been going to for several years. A haven for seafood lovers. Guaranteed freshness with local products. The staff is incredibly friendly. They're dedicated to your well-being and satisfaction. Absolutely not to be missed.
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11 juillet 2026
10,0

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8,0
267
Avis

L'Huitre du Boucher

21/03/2026: I settled in alone yesterday at lunchtime under Christine's pergola. Six extraordinary oysters, six very fresh shrimp, a small glass of rosé, bread and mayonnaise on the side. Sunshine and a light breeze on the Arcachon Bay, a view of mallard ducks quacking in the small stream at the bottom of the mudflats at low tide. The hospitality of Christine and her husband seems straight out of a timeless novel. This couple loves their work, but even more so, they love people. If you like modernity, don't rush. If you appreciate the truth of a story that paints a whole landscape of languor and humanity, this is an essential stop.
02/03/2026: A warm welcome, no fuss, and oysters that were particularly delicious in early March, and a good size for size 3. The Espelette pepper pâté was fragrant, and the white wine from Château Farizeau (Entre-Deux-Mers) paired perfectly with everything. And the price was reasonable for the whole experience; in short, highly recommended.

Non applicable

L'huître bleue

16/08/2024: Super spot pour chill et instagram. J'ai adoré mes 12 huîtres numéro 3 bien charnues. J'ai kiffe mes bulots piment d'espelette bien assaisonné. Enfin j'ai pri des crevettes fraîches. Prix raisonnable 36 euros. Pain artisanal baguette excellent. Service efficace un vendredi 11h. Décoration moderne chic cosy. Je recommande.
13/08/2024: Appena atterrati a Bordeaux, volevamo subito entrare nel mood locale e quindi ci siamo recati ad Andernos-les-Bains, una località curata sulla parte destra del bacino di Arcachon, a un’ora di auto da Bordeaux. Ci sono svariati ristoranti (in realtà “trattorie”), i migliori alla fine della stradina, tutti molto simili, cioè una piccola cucina e una terrazza sul mare o meglio sul bacino. Si mangiano rigorosamente solo ostriche, gamberi e lumache di mare,tutti prodotti freschi. Da bere un bordeaux bianco Prezzi bassi visto il livello dei frutti di mare. Un’esperienza sicuramente da fare.

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