Small menu but packed with original products and recipes; we had a very good experience.
It's not cheap, but it's worth it to mark a special occasion ☺️
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Nice place and welcoming staff. The atmosphere is rather calm for a Friday evening.
The dishes are good but not always live up to the menu. For example, the violet crème brûlée was practically tasteless.
I regret not having tried the sweetbreads; I'll have to try them next time.
This visit, however, was disappointing compared to my first time there.
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Excellent traditional cuisine. Fabulous dishes, exceptional wine and beer. I loved my visit to this restaurant. Thank you to the whole team!
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Fabrice idf
.
02 mars 2026
10,0
Excellent traditional cuisine. Fabulous dishes, exceptional wine and beer. I loved my visit to this restaurant. Thank you to the whole team!
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FABCARONE
.
02 mars 2026
10,0
We went for lunch today and thoroughly enjoyed our meal. The welcome was very warm, the value for money was excellent (set menu of starter, main course, and dessert for €35), the dishes were varied and of good quality, and the portions were very generous. Furthermore, my uncle had the opportunity to return to the kitchens of this establishment where he had done his apprenticeship 58 years ago. In short, an experience highly recommended. We will be back very soon...
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Loic JEAN
.
18 février 2026
10,0
Tucked in a small square is a little gem. Great food cooked with care and served with a friendly smile. Dog friendly too!
Prawn and coconut milk soup - delicious
Duck burger with St Nectaire cheese - perfect
Winter Profiterole - a really interesting take on this dessert - a meringue shell with gooey yuzu centre and chantilly cream on top with dark chocolate shards. All served with grapefruit segments. Balanced and beautiful.
Two of us are very very well for under 100 euros.
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Robin Ireland
.
14 février 2026
10,0
Excellent food and incredibly fast service.
We'll definitely go back, even though it was a bit noisy.
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Mick Aime
.
01 février 2026
10,0
EXCELLENT! Friendly welcome (from the owner), varied but not huge menu (which is better). Very elegant and original presentation: you eat with your eyes too! Generous and delicious dishes. All accompanied by a very good Loire wine. Go without hesitation. We'll be back!
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Francoise Leroy
.
25 janvier 2026
10,0
Some French classics on the menu but poorly executed
Fois Gras seems cheap but finger sized portion
I had kidneys in mustard sauce, kidneys were dry and overcooked , mustard sauce was meh.
Ate he in June 22. Restaurant has just responded to me comment 😬
My wife had chicken Croustillant, which was a dry reformed chicken burger in bread crumbs
Better quality and better value to be had nearby
Better
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Kevlah Angelah
.
23 janvier 2026
6,0
Everything was perfect....very warm welcome. Splendid setting, and the food was just as good.
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Mélanie Barrault
.
20 janvier 2026
10,0
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