We were delighted, everything was perfect: fast service, excellent value for money, generous portions, very good food, nothing to complain about.
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Sylvie Coulon
.
20 avril 2026
10,0
A beautiful, sunny, and very mild Easter Tuesday morning allowed us to enjoy the uncrowded town of Salers. Around noon, a terrace caught our eye, as many tables were occupied, especially outside given the temperature. Perhaps an opportunity for a good lunch? And so it was, and a pleasant surprise indeed. The menus were interesting, and the à la carte options reflected this, featuring regional products and cuisine that truly represented local culinary traditions. The terrace itself was a delightful spot, overlooking the rich architecture of Salers, a magnificent and unmissable village. The prices were very reasonable. A lovely time.
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Antoine PRESNEAU
.
16 avril 2026
10,0
A warm welcome and generous portions, good food at a reasonable price, plus a visit to Salers – what could be better?
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Philippe Casana
.
13 avril 2026
10,0
We arrived during the off-season when few restaurants were open, and even though the dining room was nearly full and we hadn't made a reservation, they found us a cozy little table. The food was home-style and generous, and the service was warm and friendly.
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Gaelle Mathieu
.
23 mars 2026
10,0
A very pleasant lunch! The restaurant deserves credit for being open in March, unlike most of the other restaurants and shops in town which are closed at this time of year. The menu is simple but offers some excellent choices. The service is quick and the staff really do their best to find a seat for everyone. A great place for lunch.
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Martin Josselin
.
11 mars 2026
10,0
One of the few restaurants open on Monday evening, March 2nd.
We had the set menu for €19.50: very good and generous. The Vacher's soup was delicious, as was the stuffed cabbage with truffade. The blueberry mousse for dessert was light and fragrant, and the waffle with whipped cream was excellent. The service was discreet and quick.
I highly recommend it!
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Françoise DIGOIX MEYER
.
02 mars 2026
10,0
A wonderful experience for Valentine's Day! An affordable menu full of delicious flavors. A charming little brasserie with very friendly staff.
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Emeline Bastide
.
15 février 2026
10,0
Efficient and quick service. Tables very close together, making conversation difficult. Salers steak cooked as requested, served with truffade and salad.
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Natou Natou
.
09 janvier 2026
6,0
Perfect - welcome, service, quality - thank you
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Catherine IMBERT
.
30 décembre 2025
10,0
A perfect lunch in a packed restaurant!
A delicious, locally sourced menu that left us completely satisfied.
A friendly and energetic team.
Highly recommended.
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christine Rebiere
.
23 décembre 2025
10,0
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