Responsive service, appealing daily menu, good quality steak (flank steak), well-portioned (neither too much nor too little). Nothing extraordinary, but it's good and the price is reasonable. Downstairs in the vaulted cellar, it has a surprisingly intimate, cellar-like feel. One major drawback: no Wi-Fi. A shame.
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François CHAMPIGNY
.
16 janvier 2026
6,0
A warm and relaxed atmosphere for drinks with 12 people on December 31, 2025
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Joel Combel
.
04 janvier 2026
10,0
I was very surprised by the negative reviews. In any case, the lamb tagine was absolutely memorable, and the service was very attentive.
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Jean-Claude Sikorav
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28 décembre 2025
10,0
Great atmosphere in the basement restaurant. The old Provençal cellar. The food was good. It depends on what you order. I like their couscous and tagines. The monkfish tagine is magnificent.
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Elena Popova
.
03 décembre 2025
10,0
The host was very friendly, he took time to explain the menu to us and recommended some local dishes. The amazing service totally made my day !!
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Angelia Faye
.
30 octobre 2025
8,0
We had a great evening, the meal was excellent, very good value for money, the waiters were very friendly and attentive to our needs. I recommend this restaurant.
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Marie Bruna
.
04 octobre 2025
10,0
The John Dory fillet with pesto for €18. A real treat. And the service = perfect! We recommend it 😋
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Murielle Lervoire
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28 septembre 2025
10,0
Very good experience, efficient service, friendly welcome, fantastic fish, only the pissaladière would have deserved more cooking of the dough, well located.
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Hubert R.
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28 septembre 2025
8,0
Small restaurant where we ate very well, the dishes were excellent, the staff were pleasant and welcoming, attentive without being intrusive, I recommend it.
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Marie Levi
.
22 septembre 2025
8,0