A solid 4-star experience, though not quite a total favorite
Chez Max et Nico is a cozy spot with a simple menu and a exceptionally friendly staff. The service was impressively fast and efficient—we finished our meal in an hour without feeling rushed.
Food-wise, the terrine starter was delicious with a great sauce (though a thicker slice would have been welcome), while the snails were decent but not memorable. For mains, the beef was properly cooked with homemade fries, and the sea bream was very tasty with a great sauce (though the fish portion was on the smaller side).
Why 4 stars instead of 5:
- Portion sizes felt slightly light overall.
- A €12 supplement for the beef dish on a €32 menu feels a bit steep.
- No air conditioning on a very hot day, which made it hard to linger.
Final check: €92 for two (2 starter + main menus, plus 2 glasses of wine for €15). Overall, a really pleasant and enjoyable meal, just missing a few details to reach top marks.
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Maxime Michel
.
31 juillet 2026
8,0
A wonderful discovery...
The food was amazing, and the service was attentive and caring towards our group of girls :))
Special shout-out to the roasted Camembert – which I absolutely loved :)))
We'll definitely be back!
🔥❤️🔥❤️🔥
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Steffy C
.
30 juillet 2026
10,0
Great atmosphere and good value for money! I'll probably come back every year.
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Grégory
.
17 juillet 2026
10,0
Top address: this level of product, cuisine, and service, for this price, is incredible. If they change the little square of chocolate at the end, they'll quickly get a Michelin star, at least in my heart.
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Nicolas F
.
19 juin 2026
10,0
Excellent food and a pleasant welcome
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Thomas LAHOGUE
.
18 juin 2026
10,0
Overall, I enjoyed our dinner; the value for money was excellent. The service was pleasant. A great find!
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Salômé R.
.
17 juin 2026
10,0
A very pleasant surprise.
A warm welcome, impeccable service, and a richness of French cuisine evident in the dishes from appetizer to dessert. A very good establishment.
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julien fraisse
.
03 juin 2026
10,0
A very warm welcome from the team on the terrace.
The wait wasn't very long, and above all, the dishes were very well prepared and delicious.
It's a great place with a varied menu and some original touches!
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Olivier BOUVRANDE
.
26 mai 2026
10,0
Absolutely flawless!
Delicious, perfect service, and just the right atmosphere!
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mmolinier
.
20 mai 2026
10,0
An excellent, reimagined Spritz Hugo cocktail: elderberry liqueur (instead of elderflowers) with Vouvray (instead of the classic Prosecco). A very fresh and floral result.
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Hélène Gouzou
.
19 mai 2026
10,0