We ate there at noon, drawn in by the menu, and we weren't disappointed. The owner and staff are very friendly and took the time to explain the menu. The owner even offered us six shrimp for free because we had made the trip – very kind of him. We tried the "Octopus Fiction," octopus cooked with garlic, parsley, and potatoes – a delicious dish. A very good place to eat.
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Cunha Paul
.
13 avril 2026
10,0
It's always a pleasure to go to Vincent's.
It's like being "at home" with simple but good food.
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brigitte GHIO
.
13 avril 2026
10,0
So, before writing my review, I read a few Google reviews... I was surprisingly surprised to see so many one-star reviews... telling people to avoid it... that's just jealousy from neighbors...
But at the same time, I'm very happy, because it leaves more room for us to discover a place like this, unique, passionate, with a personalized welcome. Even if the crowds will inevitably affect the service when it's busy.
The seafood is fresh, very fresh, well described and presented. It's checked with every preparation... Seafood is a passion in this restaurant!
Some people complain about the menu, which is actually clear and precise about what they offer... I recommend it 1000% for people who aren't looking for bland, touristy food...
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franck PACHOT
.
12 avril 2026
10,0
A truly wonderful place to discover in Aigues-Mortes! The seafood was incredibly fresh, the cuisine expertly prepared, and the owner and staff gave us a very warm welcome. We thoroughly enjoyed our meal and had a delightful time! We highly recommend it! Located on a quiet little street at the foot of the Sablons church... magical!
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Marie Helene Prosche
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12 avril 2026
10,0
The service was a disaster, the food no better than the local cafeteria, run for the hills!
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Christophe Sence
.
11 avril 2026
6,0
Excellent food, we thoroughly enjoyed tasting the different specialties, thank you Papy Moise
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Virginie Dionisio
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10 avril 2026
10,0
A truly charming restaurant whose staff and owner perform their jobs with a passionate focus on their guests. The excellent fish dishes, appetizers, and main courses left nothing to be desired.
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Mark Boden
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10 avril 2026
10,0
They radiate sunshine: the staff, the owner, the food. The seafood? Incredibly fresh. They carefully explain the entire menu, and you can enjoy the cheerful atmosphere of the kitchen. We stumbled upon it by chance and were delighted to be seated on this peaceful terrace.
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Anne-Laure M.
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10 avril 2026
10,0
The food and service were excellent and perfectly complemented our visit to the Camargue! A very welcoming family-run business, now in its fifth generation. I have rarely eaten such good and fresh seafood. Highly recommended!
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Maximilian Klein
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03 avril 2026
10,0
A superb spot for dinner in a warm and inviting atmosphere, where you can enjoy fresh, high-quality ingredients.
The wines, especially some of the natural wines, perfectly complement this generous and flavorful cuisine. Well done, Vincent, and see you soon! 👍👏👏
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Stephanie Courtois
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31 mars 2026
10,0