Okay, let's be clear, I discovered this place completely by chance, and as luck would have it, I think I stumbled upon the best restaurant in the area (sorry to the others 🤣). Honestly, the lamb shank was to die for, served piping hot and very generously topped with foie gras. The tagliatelle was excellent and also very generous, all for a reasonable price, in a friendly, working-class atmosphere. Absolutely nothing to complain about, everything was perfect. And a very good little cooperative wine. Well done to the whole team.
05/04/2026: Very convenient for the track, however, the restaurant isn't great. And especially overpriced for the quality of the food. The cuisine is definitely not their strong point! Don't eat there.
23/02/2026: A pleasant and comfortable stay at excellent value. Special recommendation for the high-quality restaurant.
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