This place was recommended to us and what swayed us was the service. We had a bit of trepidation about reserving a table here as it couldn’t be as good as expected… but it was. The server was humorous and engaging… the food was excellent (the bread and garlic sauce pre-dinner was awesome)… Escargots, Salad Tomate, Beef Bourginon, Steak Tartare… it was all really good.
We would go back again.
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senatorfan71
.
16 juillet 2024
10,0
We thoroughly enjoyed our dinner at Chez Rene. The food was excellent… we had multiple starters including Eacargots and Oeufs Mayonaise. Tomato and Cheese salad was really good as well. Beef Bourginon was excellent - we split it as it was massive. Steak Tartare was also very good.
What made the dinner was our server. He was funny, engaging and attentive. Highly recommend this place.
Mike from Toron... R
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15 juillet 2024
10,0
Really good food, nice staff and service and really good atmosphere! we were lucky to find such a good place
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Louisa Neu
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13 juillet 2024
10,0
We came here for dinner on our first day in Paris following a recommendation from "Les Frenchies" on YouTube.
The ambience was just classic French, very cozy and had a neighborhood vibe, not a tourist trap. Our food was, in a word, wonderful, perfectly prepared, and the service was attentive but unobtrusive.
Conclusion: perfect, we will definitely come back!
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Dennis Grof
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07 juillet 2024
10,0
Incredible mains. Our Beef Bourgionon and Haddock Beure Blanc were next level. 186 euro for 2 apps, 2 mains, 1 aperol, 3 wines. Not cheap but mains were exceptional. Our waiter understood English if spoken slowly. Service was good waiter was firm not gruff. Beware of the appetizer up sell.
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Tim Mills
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06 juillet 2024
10,0
Daniel has provided excellent service along with the best beef bourguignon.
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Kirt Duval
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25 juin 2024
10,0
Daniel was amazing! Best service in Paris. So kind and helpful to explain all the menu options. The boeuf bourgignon is world class and the chocolate mousse is the best in the city.
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Will Barnhart
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12 juin 2024
10,0
A real institution, and above all such a friendly team!
Iconic French gastronomy in a particularly warm place.
A huge thank you for stopping time in an era that we regret even if we didn't know it :)
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Marguerite de Tavernost
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30 mai 2024
10,0
Food was great. If you are American don't ask for Daniel, he will think you know what you want and make a jokes to Parisians thinking you don't speak french!
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Kristina Belyaeva
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26 mai 2024
6,0
Cadre à l’ancienne, de bonnes entrées (notamment les os à moelle), bons plats et desserts généreux. Des serviettes en tissus dignes de ce nom. Service à la hauteur.
PREYLGC
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19 avril 2024
8,0