Chez Sophie sur Rillieux-La-Pape

I had an incredibly good meal, the service was impeccable, and all the servers were super friendly. Thank you so much for your hospitality. I will be back.

Whether it's for a lunch for two or a dinner for 60, I highly recommend this restaurant. The staff is always available and friendly. The food is excellent.

A very pleasant place, perfect food, warm atmosphere, very professional staff… thank you

I'm fortunate to come to Sophie's to provide training occasionally. The welcome is always warm, and they are very attentive to ensuring we have everything we need. The dining room is spacious and bright. The lunches are always perfectly balanced, a feast for both the eyes and the palate. Today, the Christmas meal was once again a success, both in terms of taste and presentation. The servers were responsive and always smiling, even during the busy period. Well done to the whole team for what you do! A big thank you to everyone; you contribute to the smiles of our students every time. It's always a pleasure to come.

The food is excellent, and the staff are welcoming and friendly. Highly recommended.

Two hours for a set menu… even though I got fries to compensate for the wait… I was surprised by this meal, which was completely underwhelming given the setting, and I regret it… let's not even mention the three shrimp (not whole) drowned in a rice cake and thrown into a pool resembling a velouté, which was nothing more than liquid sweet potato! The faisselle cheese was sour and acidic; even with its red fruit coulis and sugar, it was inedible… I was able to quench my thirst with a slice of Badoit mineral water… half a slice, which didn't affect the taste of the Badoit, and it was the same with nothing else… I only remember my colleagues' table, which made this experience bearable…

A very welcoming place, a pleasant reception, Anne Haël was fantastic, super friendly and attentive, for my wedding. I highly recommend this restaurant for your events, weddings, etc. Thank you to the whole team.

I chose the ambitious main course of Scotch Egg out of curiosity. It was suggested that it was a French ‘twist’ on my homelands snack. It was massive and far too much farci meat. With sauce all over the place it wasn’t a pleasure at all to eat. Additionally itwas not cooked and I sent it back. By the time I got a correctly cooked Scotch Egg everyone else was choosing dessert. I’ve previously eaten here and had amazing food. I’m guessing the chef hasn’t had a Scotch Egg in the u.k. stick to boudin noir.

Excellent restaurant! Everything was perfect: the warm welcome, the attentive service, and the quality of the food. The ingredients are fresh, the flavors are balanced, and the presentation is elegant. A place I highly recommend.

Perfect experience! For a company seminar, a business lunch or with friends, the quality and service are always fantastic.