Perfect! A very pleasant surprise!
The dishes are delicious and refined.
The ingredients are fresh and local. Everything is homemade; you can see it and taste it too!
We chose the seafood sauerkraut and the fish of the day with coconut milk and curry. A real treat.
For dessert, the chocolate fondant, with its crème anglaise and caramel sauce, was simply divine!
To top it all off, the view of the marina.
I highly recommend it!
A nice, pleasant place. Right on the harbor.
The food was very good. I had the seafood sauerkraut. A bit too much cabbage for my taste, but otherwise very good.
My colleague had mussels, but they were very small and difficult to eat.
We had a wonderful time.
The set menu was excellent and plentiful.
Thank you so much for allowing us to discover excellent cuisine made with local products.
It's been a long time since I've eaten so well in a restaurant.
The food and service were top-notch despite the lunchtime crowd.
20/10/2026: Thanks to Ewen and the dancers behind the bar for their incredible gavotte!! 🕺
20/10/2026: Lovely restaurant with a warm atmosphere! The mussels and fries were excellent, although there wasn't enough Roquefort sauce for my taste! The servers were friendly.
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