Lovely restaurant with a warm atmosphere! The mussels and fries were excellent, although there wasn't enough Roquefort sauce for my taste! The servers were friendly.
We just left this restaurant where we were insulted because, having ordered a plate of 12 oysters to share, we wanted two separate plates for the trash.
One of the waiters brought one, and we waited for the second.
From then on, everything went downhill, and we were insulted ("fucking..."). They claimed they needed to wash another plate. Unbelievable... In short, a disgraceful experience.
Excellent place. The lunch menu is very reasonably priced. Good quality ingredients, you can tell it's truly homemade. A lovely table adorned with fresh, local flowers.
The setting is pleasant with a beautiful view of the harbor. The service is efficient, which is much appreciated when you have a short lunch break.
A reliable choice in the area.
The setting is still lovely, and the service too. But the food leaves much to be desired. A few unprepared baby potatoes, two lettuce leaves, and 100g of pan-fried veal for €22? No way. Gastronomically speaking, it's canteen-level. As for the mussels, not one is more than 1cm thick; allow 40 minutes to eat them. Disappointing.
04/10/2026: Perfect! A very pleasant surprise!
The dishes are delicious and refined.
The ingredients are fresh and local. Everything is homemade; you can see it and taste it too!
We chose the seafood sauerkraut and the fish of the day with coconut milk and curry. A real treat.
For dessert, the chocolate fondant, with its crème anglaise and caramel sauce, was simply divine!
To top it all off, the view of the marina.
I highly recommend it!
30/09/2026: A nice, pleasant place. Right on the harbor.
The food was very good. I had the seafood sauerkraut. A bit too much cabbage for my taste, but otherwise very good.
My colleague had mussels, but they were very small and difficult to eat.
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