I came just to eat a Kouign Amann, and I wasn't disappointed. I was initially a little put off by the price (€10) but ultimately very happy; it's served warm with a scoop of caramel ice cream and caramel sauce, and it's really delicious.
The welcome was devoid of a smile. The hake fillet was served lukewarm. We asked for it to be reheated. Another fillet was then brought, cold and barely cooked. The third one was the right one. Strangely, the portions of the side dishes (rice, spinach) were never the same. At the time of payment, we received a 20% discount on the price of the hake fillet.
We had a wonderful time. We thoroughly enjoyed ourselves! The service was very pleasant, with a waiter who gave excellent advice and was very attentive to our dog.
Disappointing. The mussels were overcooked and the cream sauce was more like a ladleful of cream poured over them. The pre-cooked fries were soggy. The fish and chips were too greasy. Far too expensive for the quality.