Yesterday's machon was quite disappointing, just a bit of stuffed cabbage and some cervelle de canu...it's not serious, even if it was very good...what a shame
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A true Lyonnais!
A huge thank you for the service and the meal.
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stephane ar
.
02 octobre 2026
10,0
Arriving unexpectedly, without a reservation, to a packed house, the owner scratched his head and kindly offered me a seat at the bar.
Great, that suits me perfectly, that's the bistro spirit! A small communard sausage, Mother Gauthey's terrine, andouillette gratin, praline tart, and coffee. 😋🤩 I savored every single dish.
Honestly, I'm so glad I came here! Homemade food, friendly owner, fantastic waitress, bistro atmosphere and decor. 👌👍
This place is definitely worth a visit.
Remember to book, otherwise come for the second seating, as the tables fill up again as the other diners leave.
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Franck PRUNIER
.
02 octobre 2026
10,0
Very good restaurant, excellent homemade food, I highly recommend it
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David Vigneron
.
02 octobre 2026
10,0
A very good traditional Lyonnais bistro with an outdoor courtyard that gives it character and an old-fashioned atmosphere.
I highly recommend it, especially since we arrived late and the restaurant was full, and the owner went out of his way to find us a table.
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Peter JEAN
.
29 septembre 2026
10,0
A culinary journey back to the 70s.
Don't change a thing. ❤️
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Cyril
.
07 septembre 2026
10,0
A great find! A restaurant that isn't particularly attractive from the outside, but holds a pleasant surprise inside with its vintage decor.
The food is good and reasonably priced. My only slight complaint is that the portions are a little small.
As for the service, it was impeccable: quick, efficient, friendly, and very professional.
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Thievon Edgar
.
05 septembre 2026
8,0
Friendly welcome, good homemade food, reasonable prices, shaded and quiet terrace.
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Christophe R
.
24 août 2026
10,0
A very nice place with a nostalgic atmosphere... simple, high-quality, homemade dishes... just the way we like them.
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Busta Seb
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18 juillet 2026
10,0
Thomas is amazing, great atmosphere, will need to try the food next time.
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Andreas Karlsten
.
24 juin 2026
10,0