Côté-Saône sur Thoissey

8,0

Basé sur 598 avis trouvés sur 2 webs


tendance

2
De 7
à Thoissey
1
De 1
de cuisine Française à Thoissey

Les clients commentent vos plats de...

parfait beau foie passer simple creme thon doit

Note et avis

The setting is very pleasant. The food is good.
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11 juillet 2026
10,0
Excellent food and great service! Just a bit too long a wait at the beginning, especially since we were pressed for time due to train travel. We should have mentioned it, but we still waited an hour and a half for our starter without having ordered an aperitif.
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08 juillet 2026
10,0
Warm welcome, excellent service, good food
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28 juin 2026
10,0
A corporate meal for 16 people. No stress, they handled everything perfectly. And despite the sweltering heat, we were in the shade under the plane trees. Thank you so much for the warm welcome.
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28 juin 2026
10,0
Excellent restaurant Ate on the terrace with my dog Top-notch All the staff were incredibly attentive Very pleasant view of the Saône I've never had such a good hand-cut steak tartare It's definitely worth the price The service is top-notch I highly recommend it It's just a shame I couldn't tell the owner, a friend of my hosts I'll be back in the area Valerie
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25 juin 2026
10,0
A wonderful discovery! We dined on the terrace under the plane trees overlooking the Saône River. The staff was friendly and attentive. We ordered the frogs' legs: excellent! We'll definitely be back!
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22 juin 2026
10,0
A wonderful experience. Excellent food and impeccable service. Very pleasant and welcoming staff. Magnificent setting under the plane trees with a view of the Saône.
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12 juin 2026
10,0
A pleasant atmosphere on the banks of the Saône with a welcoming team and a varied menu
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19 mai 2026
8,0
Another visit and the same delight. You'll be spoiled for choice with the menus. Everything is worthy of the finest restaurants. From the delicate foie gras to the originality of the goat cheese salad, from the melt-in-your-mouth beef to the delicate frog legs. A perfectly aged cheese platter that will take you on a tour of France. Unless, of course, you're tempted by the creamy fromage blanc in the purest regional style. The desserts are equally impressive, from the impressive floating island to the rich flavor of the chocolate fondant. All this in a charming, riverside setting with a warm and efficient welcome and service.
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16 mai 2026
10,0
We had a fantastic meal! Kudos to the chef for the frogs' legs – I've never had such delicious ones! Thanks also to Simon for the incredibly friendly and excellent service! The terrace is lovely, with a beautiful view and pleasant background music. I highly recommend it!
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08 mai 2026
10,0

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