Crêperie au Vieux Pressoi sur Riquewihr

10/08/2026: Good food, but not for every dish! The sauerkraut was generous and flavorful. The Baeckeoffe was good, but I've had better! And the duck à l'orange was a huge disappointment! 😞 Far too many different flavors that didn't go together! Too much ginger and other spices that clashed! Revisiting classic recipes is fine, but don't overdo it! And the meat wasn't tender at all! Especially when cutting it with a knife that had no serrations... but the worst part wasn't the food, it was the service! The waiter didn't say a word, just put the glasses at the end of the table and told us to fend for ourselves! He practically threw the plates down without apologizing so we'd have room to put them down! He cleared the table without even asking if we'd finished! Seriously, you should find another line of work if you can't be at least a little polite to your customers! The owner was quite nice, but incredibly rushed! It's a shame because it ruined what could have been a pleasant experience at a restaurant.

10/08/2026: The restaurant is a bit hidden away in a side street. We went there spontaneously one evening and got a table right by the window. The service (two women) was very friendly and the food was excellent. A real insider tip!