Crêperie Belle-Ile sur Lyon

05/05/2026: lovely lunch here, the owners are super friendly and passionate about their work which add to the atmosphere. We tried the beef tartar and steak and they rlly were delicious. highly recommended!

28/04/2026: A place I frequent for lunch: Le Lafayette, often with my family, and it's always a pleasure to return. The restaurant is quite small, so I recommend making a reservation. It has a very convivial atmosphere, somewhat reminiscent of a traditional Lyonnais bistro. The service is relaxed, sometimes a little informal, but always warm—you really feel at home. And when the owner is in the mood, he even sings along to French classics, which adds to the charm of the place 🎶 As for the food, it's difficult for me to judge the entire menu… because I always order the same thing 😄: the rare flank steak with shallot sauce, served on a large board with fries and salad. And it's incredible. The cooking is perfectly executed, the meat is tender, the sauce delicious… a real treat every time. It's generous, flavorful, and very well prepared. For meat lovers, it's definitely a place to know. My companions tried other dishes and were always very satisfied as well: you can taste the homemade quality, the fresh ingredients, and the food prepared to order. In short, an authentic, friendly, and generous place that I recommend without hesitation—and where I will continue to return with pleasure. ✨