Crêperie des Délices sur Lons-Le-Saunier

7,3

Basé sur 634 avis trouvés sur 3 webs


tendance

11
De 56
à Lons-Le-Saunier
6
De 23
de cuisine Française à Lons-Le-Saunier

Les clients commentent vos plats de...

crepe salade parfait saumon beau beurre sucre

Note et avis

The professionalism isn't what it used to be, and the crepes aren't as good anymore... what a shame!
Plus de commentaires
dans Google
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14 février 2026
6,0
Excellent restaurant, thank you to Thuong for his good humor and smile, a pleasure!
Plus de commentaires
dans Google
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10 février 2026
10,0
Great!! The food is delicious and piping hot! The waitress was very friendly!!
Plus de commentaires
dans Google
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07 février 2026
10,0
My first time there, but I'll be back. The staff were very pleasant and smiling. And the food was excellent.
Plus de commentaires
dans Google
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20 décembre 2025
10,0
The welcome was very warm and friendly, but I was disappointed by the salmon and asparagus crepe. I felt like putting out a missing person's notice for the asparagus – there wasn't a single one! However, the banana and chocolate crepe was delicious.
Plus de commentaires
dans Google
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22 novembre 2025
6,0
It's a shame the salmon, spinach, and goat cheese galette had very little salmon on it. However, the duo crêpe was very good. The service was efficient.
Plus de commentaires
dans Google
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10 novembre 2025
6,0
Very friendly welcome Fast service Excellent crepes
Plus de commentaires
dans Google
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08 novembre 2025
10,0
Despite our infrequent visits, the quality and service are always top-notch.
Plus de commentaires
dans Google
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30 octobre 2025
10,0

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28/04/2026: First experience and really disappointed. The welcome wasn't very warm and the prices were truly excessive for what was offered. We opted for the regional menu at almost 50 euros (starter, main course, and dessert), and at 50 euros, I was expecting something more refined and a bit more sophisticated. For my starter, I chose the mushroom tart with Vin Jaune cream sauce (at a hefty 19 euros), and I ended up with a mushroom base and bits of toasted bread on top. :/ Having eaten a mushroom tart before, I was shocked when that arrived… For the main course, the gratin was okay, but frankly nothing special, far too runny… and three pieces of sausage that were practically chasing each other. The dessert, an exotic panna cotta, was good! In conclusion, considering the quality of the ingredients (even though, as someone from the Jura region, I recognize that good Vin Jaune and Comté cheese come at a price), the prices are a bit of a rip-off.
04/04/2026: Excellent restaurant with well-prepared dishes. Spacious dining room. The only downside was the speed at which the order was taken; we didn't really have time to read the menu. Pleasant staff. I still recommend it.

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