creperie le Bilitis Saint Lary Soulan sur Saint-Lary-Soulan

Excellent cocktails and a very warm welcome! We were so well received with our two-year-old son that we returned for dinner, and the food is very good (special mention for the fries). The service is quick, and the mountain-view terrace is perfect for enjoying summer evenings.

Dinner for 2 adults and 1 young child. Pleasant waitress, but very average value for money... In total, €79.50 for 2 salads with duck breast and gizzards, 1 caramel crepe, and 1 tiny tart with a scoop of vanilla ice cream, 2 beers (€65 for 2 adults), and the children's menu (€14.50)! €19.50 each for the salads with "a few small pieces" of duck breast and gizzards—quite expensive for what was practically just green salad! In comparison, we had lunch a few days later at another restaurant in Vignec for €48 for 3 people, with an incomparable level of quality and service, a semi-gastronomic experience (€18 for the adult menu—starter, main course, dessert, a glass of wine, and coffee included—and €11 for the children's menu). I therefore strongly advise against La Cantina Local, unless you're only going there for a drink.

The food was so-so, and the beer was €12—they wouldn't dare! Even in Biarritz, they wouldn't dare.

A very nice little restaurant in Saint Lary, the welcome is excellent, the food is good, and the waitress is very pleasant.

A very pleasant restaurant. Good quality, well-prepared food. Affordable prices. They just need to add a printed menu.

We had a great time. We especially recommend the charcuterie board!

The lasagne was excellent and the Nutella waffle was quite decent, however, the portions were far too small, even though I'm not a big eater I was almost hungry when I left... It's a real shame because the atmosphere and setting are really nice.

Family dinner with children. A great experience. The service was discreet and efficient, and the food was homemade and delicious. We ordered the children's menu; everything was homemade, from the lasagna to the sirloin steak, which was good quality and perfectly cooked. Simple and efficient, I highly recommend it. The best part is that they're also open off-season.

A very good restaurant; we stopped for lunch on our way back to Spain. The staff and the waitress who served us were incredibly friendly and attentive, and she even spoke Spanish. The food was very well prepared and the portions were generous. The meat was cooked to perfection and delicious. The price is around €30 à la carte, but they also have slightly more affordable set menus. All in all, a highly recommended place if you're in the area.

Excellent service, the food is very good at a reasonable price. I especially recommend it for lunch.