Creperie Xanoa sur Saint-Pierre-D'Irube

24/09/2026: Great spot for lunch! See you soon!

22/09/2026: It's been a long time since I left a restaurant hungry. The set menu was fish terrine, beef meatballs (4 pieces, approximately 100g each), and pasta (a portion large enough for a teenager). My wife changed her starter to a deviled egg (an extra €1.50), and I changed mine to croquettes (4 pieces, an extra €3). My main course was baby squid (4 pieces) served with 6 new potatoes (an extra €3). What a rip-off! The sight of the plates being presented suggests they were weighed to the gram. What a shame! I certainly won't be going back.