A quick bite to eat on the way back from an exhibition opening at the Bourdelle Museum, which is just a stone's throw away. The service was impeccable! The dish of the day: absolutely delicious homemade gnocchi. Excellent service.
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Benjamin Reverdy
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09 septembre 2026
10,0
Lovely owners, the food is really good: quick service and everyone is very friendly! Super good prices for the area, not to mention the tiramisu 😋🤩
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Sara Geraldine Liu Ochoa
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29 août 2026
10,0
What a wonderful discovery in the 15th arrondissement! We had a delightful time; everything was perfect from start to finish.
The freshness of the ingredients is undeniable. I particularly loved the cocktail served in that beautifully illustrated glass—it was a really nice touch. The setting is pleasant and the welcome was warm. We will definitely be back.
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Very authentic Italian. Wonderful pizza diavola and al dente pasta carbonara. People don’t understand how pasta is made - it’s supposed to be very firm and when it’s made fresh, it’s perfect this way. Warm owner and the chef knows what he’s doing. You can tell they really take their food seriously.
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bakinjoo
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04 juillet 2026
10,0
What a joy to have discovered this place on Rue de Vaugirard! Everything was absolutely delicious.
The quality of the food is impeccable. We particularly appreciated the perfectly cooked pasta, enhanced by a generous touch of cheese.
The meal ended beautifully with a savory cannolo, accompanied by small sweet treats. A memorable experience that I highly recommend.
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Camille Duval
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22 juin 2026
10,0
A small Italian restaurant run by Italians from Trieste. Lucas and his entire staff are incredibly friendly. The welcome was warm, my boyfriend's pizza was amazing, and my pasta was perfectly al dente!
For dessert, we had mascarpone cream and I had tiramisu. Delicious!
I highly recommend this little restaurant for its exceptional quality of ingredients. Our new go-to spot!
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Axelle A Azoulay
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12 juin 2026
10,0
Top 2 best pizzas! (Pizza expert level 10) Excellent service, very good wine! Highly recommend!
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Antoine Touzé
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07 juin 2026
10,0
Perhaps the best Italian restaurant I've ever tried. For wine, I recommend the Nero d'Alvola. It's best to book or arrive early as space is limited.
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Nicolas
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04 juin 2026
10,0
Approved by our Italian, Lebanese, Portuguese, and of course French colleagues! And a great collaboration with the bar across the street!
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Antoine Duthoit
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21 mai 2026
10,0
Very welcoming place and very kind staff
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Mario Snider
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09 mai 2026
10,0