Des Mots A La Bouche sur Saint-Sylvestre-Cappel

23/03/2026: A good pub under new ownership, certainly. The sharing platter was tasty and well-presented, with some nice changes, like the dry sausage. However, the main courses left much to be desired, from the size to the presentation, not to mention the fries, which were unflattering to Flanders (bland and lukewarm). Finally, being told several times that "no, it's not homemade, it comes from the factory" was a real drawback. For this reason, I will look for an independent pub next time I am in your welcoming region.

23/03/2026: The setting, the meal, and the welcome were all perfect.