The best discovery of the year for me! A small hidden restaurant that doesn't look like much, but with absolutely remarkable quality and service. The menu seems to change every day, hence the lack of a menu. Everything is homemade, by very warm Italians who want to share their knowledge, and know how to advise those who are more undecided, whether it be dishes or wines. The prices are very reasonable considering the quality. I recommend without further delay!!!
Thanks for everything!!!
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Julie Dmz
.
15 décembre 2024
10,0
Very very good surprise! We were well received, the atmosphere is calm with a background of jazz. For the starter, I had the spek gorgonzola crouton and its organic egg. It was really excellent, perfectly balanced and we feel that the products are of quality.
For the main course I took the plate of legs with cream, mushrooms and spek and it was once again delicious. The mushrooms are fresh and you can tell they are excellent, the cream is extremely comforting. And, at the risk of repeating myself, I find everything particularly well balanced in terms of flavors. For dessert the pana cota was very nice, not too sweet, soft, a wonderful sweet touch to end the meal. I can only advise you to go eat there!! We had our taste buds full 🥰
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Inès Abd
.
14 novembre 2024
10,0
A nice moment.... well received, well eaten, perfect!
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Pierre Degouy
.
13 novembre 2024
10,0
Quality and trusted food. Real Italian who works with his brother, both very friendly and welcoming. The best Tiramisu in the world ^^
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Zor TV
.
06 novembre 2024
10,0
Carte réduite au strict minimum : 4 plats de pâtes, un poisson, une viande, 2 desserts.
Un des plats : pâtes au homard (33 euros quand même) se prend à deux. Allez chercher pourquoi.
Les pâtes que j ai eu n’étaient ni faites maison ni fraîches (ça coute moins cher) et globalement assez fades.
Le dessert (tiramisu) était bon.
Le service est pro mais manque de convivialité.
Bruno Verget
.
06 septembre 2024
6,0
Great restaurant
Fine cuisine
Top boss from starter to dessert
Beautiful decoration. Warm welcome
Frankly we recommend
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mamour poussin
.
07 juillet 2024
10,0
Delicious cuisine, entirely homemade, (even their bread) inventive, refined, we loved it. For dessert a lemon cream "to die for", the tiramitsu was also perfect. In this small courtyard, far from the tourist addresses and here from all city center attractions. I highly recommend this address.
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CLAIRE M
.
25 juin 2024
10,0