Domaine du Colombier Restaurant sur Malataverne

Third visit in ten years, what progress, excellence is sought in this beautiful house. Well done, keep it up. GP

Always a real treat at Bistro 270, excellent service 😍

A magical moment. Seven of us, including a child (who devoured the hors d’oeuvres and children’s menu), went to the gourmet restaurant. The setting is magnificent, the evening was long, 4h30 which we did not see pass. A very intimate terrace, a succession of very fine dishes with flavors of Provence, good cocktails and an interesting selection of wine, attentive and funny staff, the chef came to greet us and his humility was charming. Really a delicious moment for my 30th birthday, I recommend. Thank you so much

Calm. Discreet. Attentive staff. Magnificent setting. Nice swimming pool. For a stopover or a stay in the Drôme, I recommend.

Very serious, very good brasserie restaurant, nice view, nice room, professional welcome. Unequal clientele, very pleasant swimming pool but very noisy with families and children, not entirely suitable for a relaxing chill. Quality breakfast

Very nice, quiet place. Nice swimming pool. Courteous and available staff. I can't wait to try the Michelin-starred restaurant next time.

Very pretty, quite large estate with attentive staff.

Once again 5 stars to this wonderful establishment. Quality. Welcome. This Saturday, July 20, the hazards of the road did not allow me to honor my lunch reservation Of course I warned of my misfortune. Le Colombier welcomed us for an informal lunch, cold, but oh so succulent: cold meats and cheeses of very real quality. After 11 hours of endless traffic jams, it was a real moment of relaxation. Clarification: 15 years this establishment has been my lunch break during my holidays. 5 stars worth 6

A superb stage! Very nice hotel! Excellent brewery!

Restaurant assez bruyant avec un certain charme. Nous gardions un excellent souvenir du restaurant gastronomique qui était vraiment exceptionnel c’est pourquoi nous l’avons choisi pour une fête familiale. Quelle déception ! Un navet comme entrée certes cuisiné sans saveur exceptionnelle. Cuisses de grenouille quelconque… aucun coup de cœur ! Agneau, bœuf et ris de veau très bons accompagnement minimum. Quant à la boulette panée de moelle, personne n’a aimé. Le dessert, des champignons recouverts de chocolat curieux et osé ! Je ne parle pas des tablettes pour les menus, ça manque vraiment de convivialité. Pas de nappe, set sur du marbre. Bref, ça n’a plus rien à voir comme restaurant.