Eden pizza sur Frontignan

The owner and his cook seem like two wonderful people, but that's where the positive impression ends. While we had planned to eat there as a family, we quickly changed our minds due to the limited seating and, more importantly, the unsavory clientele who were talking loudly. Furthermore, although the pizzas were served with a smile, unfortunately, the toppings and flavors were disappointing. We were very let down 😕

Very friendly staff Welcoming a handball team of 20 people Very good pizzas

The restaurant opens early, serving around 6:30 pm. The pizzas are really good! The crust is thin, crispy, and absolutely delicious. The goat cheese and honey pizza, Caprina, is probably one of the best I've ever had.

Absolutely perfect, nothing to complain about