Estaminet du Chemin Vert sur Neuville-En-Ferrain

28/06/2026: Discovered this restaurant thanks to a friend's recommendation. Very pleasant setting, very warm welcome. After ordering our aperitifs (a very nice and varied selection), we decided to go for the tasting menu. A wide choice of dishes for everyone. Meat, vegetables, fish, all excellent. As promised, the terrine and complimentary crudités arrived…and wow, what a start! It was hard to resist the urge to overindulge and save room for the rest of the meal. (The bread was superb.) A magnificent terrine served in generous portions, and very good crudités (tabbouleh and cucumbers). Then came our starters. Superb dishes, out of the ordinary and beautifully presented (frog legs and hake with kiwi scales), sublime. The rest of the meal was also fantastic: melt-in-your-mouth beef cheek for me and kidneys for my wife. Again, beautiful, well-prepared, and high-quality dishes. Next came the dessert, chosen from the menu (which is rare; set menus often offer a choice of two or three), and it was excellent. Their Irish coffee is also very, very good; you can taste the quality. The wine, ordered by the glass with advice to pair with the starter and main course, was perfect. All this with high-quality, professional, and attentive service that wasn't intrusive. In short: a superb place. Thank you.

22/06/2026: Simply the best. Excellent welcome, top-notch cuisine (I highly recommend the rib-eye steak, magnificent!), very reasonable prices, a lovely atmosphere, and professional, friendly service. People who love their work and do it well. The restaurant is always packed from Thursday to Sunday. It's a great place to be!