Etchola sur Mauleon-Licharre

04/10/2026: It's a shame we can't give more than 5 stars. Simply put, the best authentic restaurant on the Piedmont route. If you're lucky enough to find it open, run there (they're on the right after the market). When they offer their superb ribeye steak... the meat is equivalent to what you can find in Galicia in both quality and quantity! The chef-owner is a true enthusiast, and it shows. His wife, who serves, is also a beef cattle breeder. In short, the place to be, the best! Ultreia!

07/09/2026: Great find, friendly welcome and service, top-notch food 👍