Fabrique de Macarons sur Saint-Emilion

Delicious macarons using a family recipe dating back to 1620. 400 years later, they taste just as good as I’m sure they did back then. A real treat when in St. Emilion.

I couldn't visit St. Emilion without trying the famous and real macarons... Luckily there was no one there when we arrived, as the shop is really small inside... The gentleman who served us was courteous and nice. . the macaron... well... AMAZING! Super recommended!

The macaroons are "okay", but the cannelés are not worth the price. Very nice shop.

You can eat the sweets that became the prototype of macarons. I bought it fresh and ate it, but since there was no ganache, it was just a macaron head. Honestly, it tasted like ``Is this what it is...😅''. However, when I ate it 1-2 days after returning to Paris, I was surprised at how delicious it was🥳✨

The one and only real macarons, thank you for being there, thank you for your passion and your investment.

Forever the best macarons in St Émilion! Although in my memories, the bitter almond taste was more pronounced! See you soon

Always a very warm welcome and a smile, especially with difficult customers, everything is refined

Incredible traditional almond macarons!

Unique 400 year old macaron recipe. Different from the usual macaron we usually eat. Naturally gluten free! The original tastes the best. They come stuck on a card stock paper.

This is an already-famous place using their original 400 year old recipe! You can’t come here and just walk by a place like this. We first bought 2 to share. Then we immediately went back in and bought a dozen to sustain us for the rest of our trip!