Although the service at Fast Hoch is fast, it doesn't necessarily mean fast food! I don't know of any equivalent of this gastronomic establishment! Everything that is cooked is as FRESH as possible, as local as possible and as responsible as possible. Fast Hoch managers are committed to CSR - corporate social and environmental responsibility: recycling, non-waste, reusable objects, etc. And added to that: the food and dishes have real added value: they are prepared with love! Love of good cooking, respect for food, and respect for the customers/gastronomes that we are. One more thing: the chef is a poet in his spare time, the salads, sandwiches and other preparations change names (and composition) over the seasons and thus make us participate in the work of creating and reinventing the assortments of ingredients. A whole world! This is why, having lunch at Fast Hoch is not only eating a good meal, it is also receiving a part of the positive energy transmitted by these lovers of good food, it is both nourish the body and mind, and feel real well-being after the meal! Thank you to the chefs and all the staff, visible and invisible!
It's always a pleasure to eat at fasthoch. The welcome, the dishes, the desserts, the salads, the sandwiches. And the super nice team. I highly recommend.
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