Fiston sur Lyon

9,0

Basé sur 2 118 avis trouvés sur 3 webs

tendance

309
De 1 823
à Lyon
157
De 696
de cuisine Française à Lyon

Note et avis

Beim Nachmittagsspaziergang fiel uns das französische Restaurant auf. Am Abend probierten wir es spontan aus und bekamen sofort einen Tisch im Freien. Das Fois gras und die Andouillette mit Sauce moutarde schmeckten köstlich. Als Dessert wählten wir Mousse au Chocolat und Crème Brule a Praline mit Erdbeeren. Das Personal war zuvorkommend und freundlich und die Atmosphäre sehr angenehm. Wir kommen gerne wieder.
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05 juillet 2024
10,0
Wow! Totally hitting on all cylinders. We had hoped to go here for dinner but ended up here at lunchtime. Great experience starting with the friendly greeting and nice, efficient service we received. We were treated very well. Had three entrées, three plats and two deserts - all excellent. Foie gras, lyonnaise salad, soup, beef cheeks and pork shoulder were stand outs. Wish we had time in our schedule to return for a second meal. Highly recommend.
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27 mai 2024
10,0
All perfect! Great food, great atmosphere, great service !
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01 avril 2024
10,0
Excellent family evening. Tasty parsley bone marrow. Hot sausage with divine Beaujolais sauce. We returned there this evening on March 31, 2024, I had the same dishes without realizing it and still excellent. The plus: the praline crème brûlée (more pralines would give the dessert even more Lyonnais warmth 😁) Well done and 🤩 thank you
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31 mars 2024
10,0
It was on a rainy day in March that we entered the “Fiston” restaurant. We had already spotted the place via Google reviews. Opening at noon sharp, we open the door at one past twelve and by twelve fifteen the restaurant is full! Fit for the vast majority of corks, the “Fiston” cork is narrow. We tuck in our stomach, squeeze our buttocks and settle down. Very pleasant waitress and good advice. The hostilities are launched: cocktail based on Gin and strawberry puree accompanied by a cheese platter served with malted bread. A waltz of hamburger (French or German meat), small potatoes and salad, beef bourguignon and tagliatelle and finally, the sacrosanct Quenelle with Nantua sauce accompanied by a little mashed potato. No more room for dessert... Great experience, we had a good lunch. The dishes are plentiful and the products are of very good quality. Test it, you won't be disappointed. Be careful, if you don't arrive at noon, remember to make a reservation!
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30 mars 2024
8,0
Fantastic food and nice and friendly staff would highly recommend
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28 mars 2024
10,0
Very good restaurant Perfect cuisine and very very pleasant staff Thanks to Juliette who is very professional and very pleasant THANKS
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22 mars 2024
10,0
The food was incredible! All the servers were very kind and friendly, and spoke English. Atmosphere was lovely and quiet, would definitely recommend to anyone!
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21 mars 2024
10,0
A beautiful terrace, a beautiful room, beautiful dishes and warm service... I love this restaurant. Copious plates, fresh produce... and to finish, a lost brioche, caramel coulis and vanilla ice cream... OMG!!! Go for it.
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dans Google
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21 mars 2024
10,0
Top very good Very nice atmosphere
Plus de commentaires
dans Google
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19 mars 2024
10,0

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