Flammerie La sur Ribeauville

Delicious traditional Alsatian dishes. Lovely service... good value for money. A must if you want to feast on delicious sauerkraut.

€45 per person for 3 people (€133.60 in March 2026). Good food, beautiful dining room with elaborate winstub-style decor, professional, warm, and attentive service from Matthieu. Comfortable chairs/benches. Large bar separating two rooms. Clean restrooms. Good dinner. The ambiance and service overshadow the food alone. 2 x Alsatian set menus (€42) (++) Casserole of 6 snails. Snails cooked properly in garlic butter. Good dish as expected. The waiter stated that the snails came from the Vosges Moselle region. +) Mixed salad with foie gras, raw vegetables, 1 slice of cured ham, 2 1/2 toasted slices, thin slice of foie gras. Quite good dish, nothing extraordinary. (++) Sauerkraut with 5 garnishes. Good dish. The acidity of the cabbage was well-balanced. The meats were undoubtedly steamed. That said, I prefer pork roasted until caramelized. (+++) Roasted ham hock with Munster cheese. It needed a little more Munster sauce. We had to ask for more. A very good dish, even if the meat lacked a bit of tenderness and caramelization. (-) Slices of Vacherin glacé (x2). No flavor whatsoever. Ice creams with very bland flavors. A very thin layer of meringue. Completely uninteresting. Seeing my disappointment, the waiter offered me a small slice of farmhouse Munster cheese, which was very good with some nice bread. À la carte: (+) Pan of gratinéed spaetzle with Munster sauce (€22). Served with a small salad. A fairly good dish, a little stingy with the sauce. (++) Blueberry tart (€7.50). A good tart, not too sweet. 2 glasses of Pinot Gris (2 x €5.50); ​​1 Coca-Cola Zero (€3.70); 1 tea (€2.90); 1 espresso (€2.50)

Friendly welcome from the servers, dynamic and smiling, the dishes are generous, the setting is typical of Savoy, a good address.

We knew it before the change of ownership...honestly, we still enjoy it just as much and the staff are really super friendly. We'll definitely go back.

A delight for the taste buds, the ham hock is a real treat. The service is excellent; you'll receive great advice and a warm welcome with a smile and good cheer. Thank you to the team at Winstub La Flammerie!

A wonderful discovery! I highly recommend it! Go without hesitation! The atmosphere is very pleasant, the waiter Mathieu is incredibly attentive, and let's not forget the food, which is absolutely delicious! Exquisite dishes, divinely prepared. Hats off to the team!

We dined at Flammerie in Ribeauvillé last night and had an exceptionally lovely evening. We opted for classic Alsatian dishes with Jambonneau, Choucroute, and Munster cheese – all very authentic, generously portioned, and exactly as you'd expect in a Winstub. We paired it with a local Riesling, which was a perfect match. The wine list isn't extensive, but it's well-chosen and complements the cuisine. I'd particularly like to commend the service: warm and personal, yet attentive without being intrusive. We haven't experienced such excellent service in many Michelin-starred restaurants. For us, this is a truly excellent and honest place for classic Alsatian cuisine. We'll definitely be back.

The welcome was friendly. The meal was excellent. The service was efficient, quick, and cheerful. Don't hesitate! I highly recommend it 😃

A warm welcome, beautiful authentic Alsatian decor, and excellent cuisine. I highly recommend this friendly establishment.

A truly excellent experience. Everything was perfect: the welcome and service, the food, and the local drinks. We highly recommend it!