The people of Montpellier loved it!
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Manuella Condamy
.
15 mai 2026
10,0
From aperitifs to digestifs, a fantastic experience.
Perfectly balanced house cocktails, perfectly cooked beef tagliata with chanterelles, and... "indulgent" desserts.
The chef delivers throughout, and the servers make the experience truly enjoyable.
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Victor Sousa
.
15 mai 2026
10,0
Finally!!
We've been in the area for several days now, on vacation, and our favorite thing? Not having to cook!
After trying a few seaside restaurants that rip you off with exorbitant prices for a plate of tomato and burrata at €18 or pasta with clams at €30, we decided last night to sit down at Ô rêve de Cassis, a small alley 50 meters from the port, on a charming terrace, where we were welcomed by a more than pleasant and passionate staff.
The cuisine features fresh, seasonal ingredients, all prepared by an exceptional chef. It's delicious, generous, and beautifully presented. From the amuse-bouche to dessert, we didn't miss a single bite.
Bravo!
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Laurie MARTIN
.
12 mai 2026
10,0
Excellent culinary experience, from appetizer to dessert. Everything is incredible; you can simply relax and enjoy the experience. Very warm service.
Signed: The Parisians 😉
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Chao Wang
.
10 mai 2026
10,0
Extraordenary, top preparation, special and creative preparation -subtil, complex and at its point....bravo
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A delicious meal in Cassis, lovely atmosphere in the restaurant and the food was incredible. All staff were very friendly and attentive, would highly recommend!
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Clare White
.
10 mai 2026
10,0
Wonderful restaurant with really lovely staff and the food was extra special. Would definitely recommend 💖💖💖
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Alison Peachey
.
10 mai 2026
10,0
Passing through Cassis, we ate there two nights in a row, very good
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Franck Benatout
.
10 mai 2026
10,0
Absolutely delicious. Very warm atmosphere and very friendly service. A very successful evening celebrating my birthday with my family.
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Fabienne Sweeting
.
10 mai 2026
10,0
Succulent! Delicious! A must-try!
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JOEL DE FREITAS
.
09 mai 2026
10,0
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