Flunch St Jean de la Ruelle sur Saint-Jean-De-La-Ruelle

I know other Flunch restaurants that are better. I don't think I'll be going back.

Flunch cafeteria with a wide selection of vegetables, easily accessible. Quick service at lunchtime.

We came today (October 25th), the restaurant was closed, and there was no communication whatsoever (no sign and no mention on social media). What a shame... This problem should be addressed out of courtesy to regular customers (email or social media communication). I'm still giving it 5/5 because we enjoy coming here.

On our way to our holiday destination, we stopped for dinner at the Flunch in Orléans. Admittedly, the surrounding area isn't particularly inviting at first glance, but we decided to give it a try anyway. The restaurant seems a bit dated and could use a little updating. The selection of vegetables seemed rather limited, and when we arrived, the fries weren't yet available, which is a shame when you're there for dinner. However, there is one real highlight: the sliced ​​ham was truly excellent! It's a must for me, as I order ham at every Flunch I visit. I'm used to comparing it from one restaurant to another, and this one was really impressive. In short, a somewhat mixed experience regarding the ambiance and the choice of side dishes, but the quality of the ham deserves to be mentioned. A few improvements would make this a more pleasant stop for travelers passing through.

It's not gourmet, but it's perfect for a family meal on a budget.

We love your tender evenings ✌🏻✌🏻 The staff are very pleasant and friendly.

I really like Flunch, it's a shame that restaurants are closing more and more often

The welcome was fantastic. The staff were very friendly, which was a real pleasure. We've visited twice in one month and we'll definitely be back. Our only regret is living too far away to come more often.

I just came back from Flunch and I really enjoyed my meal at your St Jean de la Ruelle location.

I really like Flunch; you can eat well for a good price! The staff—well, some are pleasant, others I think don't want to be there. As for the cooking, I find the wait quite long; I got my meat when my friends had almost finished their meals. And the fries that day were a bit overcooked. But otherwise, for now, it won't stop us from going back.