I hope it doesn't close, this Flunch is great for travelers stopping in Orléans before continuing their journey.
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Mickael Quach
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23 avril 2026
10,0
The receptionist was very friendly and helpful, and the cook was very polite and smiling. The food was good, but replenishing the fries and vegetables was a bit slow. The stock of chicken tenders on all-you-can-eat days was poorly managed. The atmosphere was nice but noisy due to the many families and groups of young people.
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I would have given it 5 stars if I hadn't been so cold in the restaurant. I ate with my coat on.
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Valerie PERUVIER
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07 avril 2026
8,0
Everything was great, we are very satisfied. Thank you for the warm welcome and the kindness of the staff. We will be back! 👌🥳
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Gaetan
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22 février 2026
10,0
I rediscovered the atmosphere of Flunch from my childhood: relaxing background music, the Flunch team was fantastic, always smiling and helpful. I hope to see you again soon!
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Fred Verove
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12 février 2026
10,0
Great, order placed on the website! 😃 Excellent service.
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Mylène Viet
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06 février 2026
10,0
The usual Flunch chain, located in the 3Fontaines shopping center. The food is good. Friendly staff. Cleanliness needs improvement, especially regarding the cutlery at the entrance and, more generally, in the dining room.
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Rui Jorge
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06 février 2026
6,0
It's a bit of a shame there wasn't much choice on Sundays, but otherwise, we honestly ate well despite the late hour. See you soon! We regret the closure of Olivet. See you soon! 😄
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Dunckan
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23 janvier 2026
8,0
A very quiet place with truly pleasant staff. Despite the women's toilets being temporarily blocked and a delay of about 25 minutes for the main course, the team remained attentive and smiling. The overall atmosphere is pleasant and the place has potential.
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creation audecom
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28 décembre 2025
8,0
I came to this Flunch on Saturday evening with my son, just before going to see a show in Orléans. We're regulars and generally quite satisfied. But this time, I have to admit I had a bit more of a hard time.
The cashier wasn't particularly friendly, and in the kitchen, I felt there was a lack of attention to the customer (I should clarify: I know it's a difficult job, this is just my impression). The dishes were cold, and my chicken curry was so cold it was almost inedible. Plus, it was quite cold in the restaurant, which didn't help me enjoy the experience.
On the other hand, I really want to highlight one very positive point: the young woman making the crepes that evening. Smiling, pleasant, very kind… Her attitude definitely brought a bit of warmth to the experience. A real special mention for her: it's thanks to people like her that we still have a good memory.
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Jonathan Maurel
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24 novembre 2025
6,0