Friterie Saint Julien sur Charleville-Mezieres

04/10/2026: We had a meal there with my colleagues since I was leaving for another worksite. We ate there several times and were never disappointed. The food and service were excellent, and frankly, the prices were very reasonable considering the quality of the food.

14/08/2026: We had chosen a €32 dinner menu with a “block of foie gras” as the starter. However, its freshness was not at all optimal, and we also mentioned this to the waiter. The main course was a “faux filet with peppercorn sauce,” but it was slightly overcooked compared to our requested “A point.” The dessert was a strawberry-based “coupe Melba.”