Hotel des Voyageurs sur Saint-Renan

Le restaurant le Partage est un endroit décoré avec goût, mais la qualité des plats est vraiment super. J'y retournerai

Visiting Saint-Renan about lunch time we entered this restaurant. The chef approached our table to explain the (French) menu. We selected a tapas kind of starter (shrimps on water melon - very nice) to share and took the suggestion of the chef being a sea bass to share as well. The sea bass was very well prepared and served boneless. If you are worried about your weight, don’t order the mille feuille. I know because I ordered the mille feuille. When it arrived I decided to only eat half of it, because it was big. After the first bite, I decided to eat it all. It is delicious! The chef did come back into the restaurant to briefly talk to his clients. All in all we had a very nice lunch in a very nice restaurant with friendly people. Good value for money.