Like every year, we had a very pleasant evening. Quality cuisine for very tasty dishes.
Tonight, it was octopus with chorizo cream and cuttlefish grilled.
Congratulations to the cooks! It was excellent!
Special mention to Kerwann for the waiter. Smiling and kind, he understood everything about the job of a waiter, which is not easy! See you next year!
The people of Côtes-d'Armor
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Olivier Le Forestier
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10 juillet 2025
10,0
Small seafood platter consisting of shrimp, oysters, and whelks. Excellent, especially the oysters.
Small cuttlefish salad served with a risotto. Excellent.
A must-visit restaurant in Gruissan.
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JACQUES MOITEAU
.
07 juillet 2025
10,0
A wonderful discovery this lunchtime.
Professionalism is a pleasure, and it's very good!
Octopuse with chorizo cream, delicious, and the mussels!! Definitely the best since my last time in Belgium.
The bread was also delicious, which is rare these days.
Homemade fries to boot 🙏
In the end, the owners offered us a digestif with a smile 😀
Thank you for this great time!
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Colette Verin
.
07 juillet 2025
10,0
Very friendly people and delicious food. It makes me happy when im there. Highly recommended
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Motyl Megahertz
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05 juillet 2025
10,0
Warm welcome from the owners and staff. Fresh produce. No menu. A la carte only.
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DURAND JEAN PIERRE
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05 juillet 2025
10,0
Great welcome and great meal!!!
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Stephane LE BORGES
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04 juillet 2025
10,0
We had dinner with family. The dishes were excellent and very generous. The atmosphere was pleasant.
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Delphine ANCION
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03 juillet 2025
10,0
Super nice place, sangria to die for. Top-notch cuisine, a magnificent seafood platter. While on vacation in Gruissan, we couldn't resist, we went back tonight to try other dishes. So good 😋
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Gwen Rossi
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01 juillet 2025
10,0
A young couple visited this fabulous restaurant! The welcome, the service, the quality of the fresh, homemade products, and the price were all perfect!
We definitely recommend this restaurant! Thank you for this delicious experience and for your genuine kindness.
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Marie Laumay
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29 juin 2025
10,0
Delicious food, wonderful atmosphere, wonderful people. We will be back.
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Agata Zioło
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28 juin 2025
10,0