Kitch&Cook sur La Ciotat

04/04/2024: Attention ! Exceptional! At midday, this Thursday, April 4, surprise from my wife: birthday at the restaurant. She calls to make reservations at the last minute, just for two. Luckily, it worked, the restaurant was full when we arrived. We are seated with radiant sunshine, a parasol is offered to us by the waiter, young, but smiling and willing. We start with the Corniche menu. Everything was extremely delicate and a search for fine flavors; a maestro’s work! Without wanting to impress the dressage was impeccable; I squinted at the dishes that passed for other tables and there were the same sensations: perfection! From the starter to the dessert, I had the chocolate coffee, my wife, a financier, the two desserts were composed of homemade sorbets and mousse with always the right flavors: one word comes to me: delicacy! Very far from the “gourmet” coffees most often offered elsewhere. In the end, we were pleasantly surprised. Recommending a restaurant is too easy but not trying this one is a navigation error, change your GPS!

22/03/2024: Excellent ! top menu, very fine and quality cuisine, (whether the menu at 40 euros or the one at 26 per week), reception at the top, and in the well-established garden. Really worth trying