Cuisine rustique de qualité avec des produits locaux : andouillette extra et frites maison
Accueil un peu froid mais qui se déride au fur et à mesure
Bref nous recommandons!
chris
.
15 septembre 2024
8,0
Hikers, we spent 3 nights in the Gite de l'Hermine to explore the beautiful Crozon peninsula. As some comments indicate, accommodation and supplies are almost non-existent in the area (except in Morgat of course). We were so happy to be able to turn to this address.
Despite the positive points, our opinion is mixed and we find it important to explain it, to the attention of owners and hikers alike, in order to avoid surprises, and hoping that this opinion will be a little constructive.
In the gîte section (marked "Gîte d'Etape"), the common areas are clean and functional. On the other hand, a drying rack far too small near the showers for drying towels. It does not correspond to the capacity of the dormitory, it is not very functional for walkers, whose weather often washes their clothes. Inside and outside, it would be necessary to provide lines to hang wet laundry.
The dormitory is clean, but basic beds are installed very close to each other, in a row, really old-fashioned even though the dormitories of old boarding schools had bedside tables. Here, there is no space to put down and store your belongings. For a minimum of comfort and privacy, and to aim for better value for money, it would seem more appropriate and more appropriate to provide storage/locker per traveler.
For the restaurant part, the dishes are simple, of good quality, the manager and the cook were accommodating to accommodate one of us, vegetarian (let them know the day before for the next day) but the prices of the dishes remain very high (18.50 to 22 euros a dish, except on the day of mussels and fries 16.50), which is more comparable to the prices applied in the area by the seafront restaurants (which we do not frequent) than a restaurant backed by a stopover lodge, with, here, a somewhat limited choice of dishes. If you stay several nights, an alternative to (good) fries would be appreciated. It's a shame because the place would not lack charm and certainly brings life to this beautiful area.
Thanks again to the young woman in charge of the gîte for kindly dropping us off in Crozon on her way to the market. The fact that the restaurant obtains its supplies in part from this brilliant little local producers' market demonstrates, despite other reservations, a serious and of a search for authentic quality.
Sylvie and Frédérique
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FRED35 M
.
01 septembre 2024
6,0
Excellent hearty meal and the tea is excellent... real tea from the tea palace... very appreciable
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Jean-Marc Meniel
.
24 août 2024
10,0
We came here early in the morning and wanted to have breakfast and drink coffee. There was no breakfast, but they still conjured something up for us. Coffee was delicious and everyone was super friendly. Despite our rather non-French. Thanks!
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Anna Matschoss
.
22 août 2024
10,0
Excellent spot on the paths of the peninsula. We eat very well there. Please note reservation required in July and August5
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Anne-Marie Portal
.
15 août 2024
10,0
Restaurant establishment renowned for its quality cuisine, particularly its andouillettes. The staff are very welcoming, especially the waitress.
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Ketty CANOVA (Guide spirituel)
.
13 août 2024
10,0
Very warm welcome from Lolita.
Top evening stopover
THANKS
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sandra jahan
.
10 août 2024
10,0
We didn’t visit for accommodation but had dinner in the restaurant!
Dinner was EXCELLENT! This is a place to go for meat as recommended by the locals.
Their speciality is the entrecote and andoillette, which were both very good! Also the mixed cold cuts plate was a good choice to start with! Portions are generous!!
Highly recommend!
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Chanya Hwt.
.
07 août 2024
10,0
We slept and ate here, it was great, the managers are really nice and very welcoming. Thank you very much to them
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Florine Dalmont
.
06 août 2024
10,0
Pause boisson fraîche avec mon amie lors d'une randonnée.
Lieu bien placé, c'est un joli établissement.
Mais accueil froid, boisson chère : 7 euros un diabolo et une plancoet tranche(alors qu'on avait demandé un perrier qui est moins cher et sur leur carte). La veille sur le port de Camaret pour les mêmes boissons nous avions payé 5,7€...
Je pense qu'ils profitent un peu des randonneurs assoiffés 😅.
Le prix ne m'aurait pas autant choqué si on avait eu un accueil plus aimable.. Dommage
Peut être sommes nous venu un mauvais jour