Thank you for this warm welcome! The boss and his team are very professional and caring towards their customers. A big thank you to the chef: we ate delicious dishes, both for children and adults. The menu is still well stocked despite the end of the season, thank you! We'll come back!
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Aurelie On
.
18 avril 2025
10,0
A very good tartiflette, croziflette…. We had an excellent time during this holiday week, in the morning, at the café, at lunchtime in front of a very good dish 🙏🥂
Thanks to the gentleman who served us, always friendly. We recommend
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Nathalie Gouachon
.
03 avril 2025
10,0
We went there for lunch on the terrace. We had a great time as a family. The meals were very good and the rosé grain de glace was excellent! A great team. Thank you.
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Emile Fischesser
.
31 mars 2025
10,0
Special mention goes to the blue cheese fondue.
Highly recommended in Val Cenis.
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Marie Buiron
.
26 mars 2025
10,0
Delicious food and nice service
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Vincent Knapen
.
25 mars 2025
8,0
Very good address we were a table of 9 people we all loved our meal a very good quality of meat and almost all is homemade which is very appreciable these days.
I recommend 👍🏻
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Katell Lermitte
.
21 mars 2025
10,0
Very good restaurant, quality products, pleasant staff, very good time spent at 9, all satisfied, recommend and we will come back with pleasure.
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Severine Vilboux
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21 mars 2025
10,0
Great from A to Z. Very good service, very good atmosphere and homemade. I recommend +++
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alyson vilboux
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20 mars 2025
10,0
Back at the sheepfold, servers as friendly and efficient as ever, small menu but of quality, decorative setting still as great
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Philippe Gardrat
.
18 mars 2025
10,0
I love this place. The staff always has a smile. Everything is good... the meat is always perfect and the hot box makes me fall in love every time😋. The blueberry pie was better before, I hope that the pastry chef who makes the best blueberry pies will come back soon in the meantime I'm sulking about my pie. No hard feelings, I come back every week anyway!
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sophie Fort
.
18 mars 2025
10,0