La Bourgogne sur Dijon

6,7

Basé sur 530 avis trouvés sur 4 webs


tendance

138
De 416
à Dijon
62
De 154
de cuisine Française à Dijon

Note et avis

A very nice Sunday with the family
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22 mars 2026
8,0
A flawless experience from start to finish! Simply fabulous in taste and texture.
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27 février 2026
10,0
Excellent value for money and top-notch service. The place is warm, welcoming and very well decorated.
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28 janvier 2026
10,0
The staff is both highly professional and very friendly. You can tell they work in a positive environment. The head waiter is excellent. The meals are beautifully prepared, perfectly cooked, and perfectly seasoned. Local produce is showcased. The pastries are both modern and classic. I rediscovered the "Concorde" of my youth. The wine cellar boasts an exceptional selection of Burgundy wines. The prices are very reasonable, with a markup between 1.5 and 2. I highly recommend this restaurant!
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31 décembre 2025
10,0
This place is really great. The prices are a bit high, but the food is excellent! The service is impeccable; the waiters are very professional—just the right amount of professionalism!
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20 décembre 2025
10,0
It's very good in every way. The food, the service, and the value for money are all average.
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13 décembre 2025
10,0
Excellent restaurant where even celebrities have dined.
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11 décembre 2025
10,0
Lunch with colleagues. We had a delicious meal and the staff was very attentive. For starters, I tried the organic eggs poached in Pinot Noir, followed by the wild monkfish meunière with seasonal vegetables.
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18 novembre 2025
10,0

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Le Resto

09/03/2026: We made a reservation for Saturday at 6:15 pm (the evening of Ramadan). We called to confirm the time so we would have enough time to order and be served on time for breaking the fast. This was confirmed over the phone. However, upon arriving at 6:15 pm, the waiter sighed, saying we had come too "early." We explained that we weren't in a hurry and could wait if necessary. We ordered a charcuterie platter as a starter and main courses. The waiter asked if we wanted the platter before the main courses (which seemed logical since it's a starter). He then informed us that the main courses would take longer to arrive because the cooks were young. This is perfectly understandable, but in this case, it might be better to adjust the service schedule. Despite this, the food was very good, even excellent. On the other hand, the service was rather poor, and we considered leaving several times. This is not the first time we have come, but it is the first time we have received this kind of welcome.
07/03/2026: A very warm welcome and an excellent meal, served with humor and kindness. Thank you all.

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