La Calanque de Figuerolles sur La Ciotat

16/02/2026: Everything was perfect! We knew the place well, which is why there were 10 of us celebrating a birthday. The staff is very friendly, the food is delicious, beautifully presented, and original. We ordered different dishes, and everything was perfect! Thank you for a wonderful meal.

14/02/2026: Book online and you can also put yourself on the waiting list. Unfortunately, there are often cancellations. In the evening, you can park along the road or in a small, somewhat muddy dirt parking lot, and be aware that the road to the restaurant is unlit. There are two dining rooms and two terraces. They offer daily specials featuring fish from local fishermen. We had the house aperitif, which was very good and reasonably priced. Then there was the set menu, which I found a bit expensive for what it was. I'm not as big a fan as everyone else. The swordfish starter was good. The fish on the set menu was swimming in a broth that I found rather bland. I had trouble removing the skin (my husband didn't), and I couldn't cut the vegetables, which were undercooked for my taste, with a fish knife. So you're forced to eat the vegetables all at once. Not very elegant, as the broth leaks everywhere. The dessert of the day, a reimagined brownie, was excellent. The service, however, was impeccable. My husband had a partially blackened potato (this shouldn't happen on the plate), and he was offered a liqueur.