We had a lovely evening. Everything was perfect.
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michele bloume
.
02 août 2026
10,0
I had an excellent experience at this establishment. The grounds are beautiful, and the terrace is superb. The food is very good. There's a fine wine list, and the wines are served at the perfect temperature. The service is impeccable.
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Christophe ENAULT
.
24 juillet 2026
10,0
We received excellent service and were warmly welcomed by Sally, whose professionalism was exemplary. The dishes were both generous and very fresh. The flavors blended perfectly, and the decor added to the magic of the experience. Well done and thank you!
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Marc-Antoine D'Halluin
.
24 juillet 2026
10,0
What can I say... I knew it under its old name and had very fond memories of it.
It was certainly very hot that evening, and even more so under the parasols, while the terrace was shaded.
It's a shame that customer comfort isn't a priority; we had to ask to have the parasol closed. As for the food, the dishes were good—octopus, foie gras—but the portions were ridiculously small for the price. The crab salad... what can I say... well, nothing... nothing to say... nothing in it except salad....
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Steph Pasqu
.
15 juillet 2026
6,0
My wife invited me to this restaurant for my birthday on the evening of July 11, 2026. A very warm welcome, a well-air-conditioned dining room, top-notch service, and an extraordinarily good meal. Well done to the team!
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Didier Rjo
.
12 juillet 2026
10,0
We had dinner tonight as a group of four, and it wasn't anything special. The crab salad (canned crabmeat) had a lot of lettuce, a few cherry tomatoes, avocado, and three small grapefruit triangles. It was more like a snack; the other dishes were nicely presented, showing an attempt at originality, but lacking the right combination of flavors and finesse. The terrace was pleasant. The service was basic. Offering a 2024 vintage red by the glass was disappointing... A bit pricey for what it was!
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Catherine PASQUET
.
11 juillet 2026
6,0
A thrilling balance of flavors. Typical dishes. The acoustics in the tavern are a bit tricky; an outdoor location is preferable.
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Simona Mercantini
.
17 juin 2026
10,0
We had the pleasure of sharing a dinner at La Closerie restaurant at Maison Philippe Le Bon in Dijon, organized and paid for by the Works Council for about thirty employees.
Everyone was delighted with the evening.
The setting was particularly pleasant, especially thanks to the cellar which allowed us all to gather in a warm and convivial atmosphere.
The service was attentive and efficient, and the dishes were enjoyed by the entire group.
A big thank you to the assistant, the MICE manager, and the entire restaurant team for their support, availability, and professionalism.
A truly wonderful experience that we highly recommend!
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Omar Ait-sidi-ahmed (Omar)
.
19 mai 2026
10,0
The set menu of the week for €25: starter, main course, and dessert… A fantastic price for a delicious lunch on the terrace. And the waiter gave excellent wine recommendations. Top-notch! I highly recommend it.
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Yannick Delavallade
.
30 avril 2026
10,0
A very good restaurant in a beautiful and discreet setting.
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christophe pacchiano
.
25 avril 2026
10,0
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