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Paris
Paris
Paris-15E
Necker
La Criee

La Criee sur Paris

54 bd Du Montparnasse Paris
+33 1 53 63 21 10
7,4

Basé sur 772 avis trouvés sur 2 webs

tendance

3 629
De 13 823
à Paris
8
De 44
de cuisine Fruits de mer/Poisson à Paris

Les clients commentent vos plats de...

huitres moules poisson paris crevettes parfait filet homard dorade saumon beurre cafe riz simple soupe
Fruits de mer/Poisson
Paris
Necker

Note et avis

Avis Note
TripAdvisor 230 8
Avis Note
Google 584 8.2
Excellent all-you-can-eat mussels restaurant! No frills, good service, great atmosphere. Very reasonable bill.
Plus de commentaires
dans Google
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13 avril 2026
10,0
We arrived an hour before closing, half of the tables were free. As soon as we entered, the first thing the waiter did was look at his watch. Despite the fact that there were plenty of free tables near the windows where we wanted to sit, they refused to seat us there. Well, in vain, we just went to the neighbors, unfortunately the food was not worth it, and the service is not good.
Plus de commentaires
dans Google
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11 avril 2026
6,0
The seafood was very fresh and the service very friendly; unfortunately we went on a Monday, when they had not yet received the merchandise and some dishes on the menu were missing, but they informed us before we sat down, which was very correct.
Plus de commentaires
dans Google
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24 mars 2026
8,0
Update March 2026: Products still as fresh and service polite, however, portion sizes have decreased = see photos 2023 versus 2026; and it's still a good lunch before catching the train. 2023: Very fresh products: Fine de Claire oysters and tuna tartare on avocado with a glass of white wine from the Languedoc region = a good lunch before catching the train.
Plus de commentaires
dans Google
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07 mars 2026
8,0
Dinner with friends before going to the theater. Friendly welcome and service. We thoroughly enjoyed our meal.
Plus de commentaires
dans Google
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28 février 2026
10,0
I arrived with a "wow" in my head and left with a "meh"! The food was okay, nothing special. The salmon and avocado tartare had more avocado than salmon. It lacked flavor, and the sauce was on the side. The pot-au-feu was also lacking in sauce. In short, not bad, but nothing extraordinary, especially for the most expensive restaurant of our trip.
Plus de commentaires
dans Google
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24 janvier 2026
6,0
Fresh and expertly prepared seafood in the heart of Paris ♥️👌
Plus de commentaires
dans Google
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21 janvier 2026
8,0
A warm and very professional welcome...Well done to all the staff. Excellent restaurant with very good value for money. Highly recommended for seafood lovers; the seafood is particularly delicious. Catherine
Plus de commentaires
dans Google
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12 janvier 2026
10,0
Another evening at La Criée, and as always, a delightful dinner and a warm welcome thanks to the entire team led by Jérôme. The seafood is always excellent and incredibly fresh. I also tried the lobster, which was delicious. If you're looking for a pleasant evening in a cozy atmosphere, I highly recommend La Criée in Montparnasse. Thank you for everything, and see you very soon! 👍👍👍
Plus de commentaires
dans Google
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11 janvier 2026
10,0
I'll be back! The shrimp were cooked perfectly, the whelks were delicious, and the mussels and fries were amazing! I thoroughly enjoyed it! I recommend it 100%! €70 for two without alcohol. Very affordable! The price is right! The staff was very helpful, especially the lady 👍🏼
Plus de commentaires
dans Google
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03 janvier 2026
10,0

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La Criee

26/04/2026: We had lunch there on a beautiful sunny Sunday, thoroughly enjoying the lovely terrace overlooking the Bassin de la Villette, a major draw of this restaurant. The service, while warm and pleasant, was rather slow. The food was average: the sea bream ceviche was poor; it was essentially pieces of raw fish in an industrial vinaigrette. The tuna steak did the job, but nothing extraordinary. In short, the terrace was exceptional, but the food was very average.
25/04/2026: Excellent service! Special thanks to Frédéric for his good humor even at the end of his shift!
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Clamato

14/04/2026: Really nice food experience. Very fresh seafood and oysters, interesting tastes, good wine. Staff very friendly and polite! No reservations but you can enjoy amazing wine in Septime across the street while waiting! Totally worth the visit!
11/04/2026: My last meal in Paris and it was fantastic! Clamato is a seafood tapas restaurant by Septime and they serve creative seafood and vegetable dishes with a variety of fusion ingredients. The seafood is so fresh and each dish was full of delicious flavors. I loved all the dishes that we tried, with my favorites being the oysters, cockles with crispy potatoes, and sea bream tiradito with kiwi sauce! What we ordered: Cockles, Chipotle Butter, Crispy Potatoes €16 - very tasty and flavorful, the crispy potatoes add a great crunchy touch. Amande Clam from Mont Saint Michel x6 €10, Special Oyster from Isigny x6 €24, and Palourde Clam from Camargue x6 €16 - very fresh, after having both, I prefer oysters over clams. Sea Bream Tiradito with Kiwi sauce €17 - I don't think I've had kiwi sauce before, but they made it work! A standout dish. White Asparagus, Creamy Savagnin sauce, and Haddock €22 - I liked the creamy sauce, but this was my least favorite dish, probably because I don't like asparagus too much. Blufin Tuna, Turnip, & Chili Oil €21 - another interesting fusion dish, I enjoyed it! They're a Michelin bib gourmand meaning they offer good value for money. After finishing the meal, I certainly agree! No reservations, so it's first come first serve. We arrived at 1pm and only had to wait a short while before being seated. The rustic and casual ambience made for an excellent last dining experience, Clamato was definitely one of my favorite meals. Seafood lovers, you must try this spot when in Paris!

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