La Farinette sur Noyal-Sur-Vilaine

7,8

Basé sur 414 avis trouvés sur 3 webs


tendance

2
De 7
à Noyal-Sur-Vilaine
2
De 5
de cuisine Française à Noyal-Sur-Vilaine

Les clients commentent vos plats de...

crepe parfait simple

Note et avis

Excellent crêperie. Our only regret is that we were only passing through and couldn't enjoy it more often.
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28 août 2026
10,0
Excellent welcome, children welcome, original and tasty crepe recipes.
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22 août 2026
10,0
Very family-friendly atmosphere and quality cuisine
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22 août 2026
10,0
A little crêperie we stumbled upon, the perfect way to end our day in Rennes. The welcome and service were top-notch! Special mention for the best galette with scallops and leek fondue I've ever had!!! We'll definitely be back!! THANK YOU!!
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18 août 2026
10,0
We stopped by on our way back from our holiday; it was a very nice little crêperie where we ate some very good crêpes. I recommend it.
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02 août 2026
10,0
A superb evening at Aude's, and the waitress Anabelle was very kind and gave excellent food and drink recommendations. Lovely atmosphere. Delicious food. Go without hesitation. Goodbye. Mickaël.
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31 mai 2026
10,0
A very nice crêperie; I recommend the Guemēnēe, which is excellent with its small salad. Good quality ingredients paired with Sorre or Coat Albret cider. A warm welcome from the owner and her waitress, who were very attentive.
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29 mai 2026
10,0
A wonderful surprise on the way home! Delicious, generous, and creative crêpes, impeccable service, and especially attentive to children. A very pleasant lunch in a restaurant where you feel right at home. They even asked if we had a time constraint: a thoughtful touch that's rare enough to be worth mentioning. Thank you!
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28 avril 2026
10,0
A wonderful moment discovering Breton gastronomy.
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29 mars 2026
10,0
A truly wonderful culinary experience. Aude is as welcoming as ever. It's always a pleasure to eat at La Farinette. Prepare your stomach!
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19 mars 2026
10,0

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26/07/2026: An experience to be savored! A moment of pure bliss for our taste buds and our spirits. It's reassuring to know that there are still chefs who have a passion for excellent cuisine. Thank you for sharing this wonderful moment with us.
26/07/2026: The food was great - the service lacked a bit of finesse though. It was a lot of rushing around - we waited 15-20 minutes after being seated before being approached with the menu- and this was after asking twice for it and asking if we could have two glasses of champagne. Not the greatest start- biggest change they could make is simply asking if you want an aperitif right when you sit down- after that, I don’t mind waiting a little if there’s synchronization that needs to happen in the kitchen. Also forgot to bring dessert with a candle for my husbands birthday even though it was mentioned when making the reservation - not a big deal, but would have been nice. On the food though, it was very good- interesting! And well done. Bravo chef.

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