La Ferme du Leondou sur Saint-Salvadour

The dish was simply delicious, and the foie gras and toasts were perfect. Absolutely no complaints! Even though I'm quite picky, I managed to find something I loved among the dishes on offer. I would simply suggest offering more dessert options. Aside from ice cream, tarts, crème brûlée, etc., I think it's a shame there aren't any chocolate desserts, like chocolate mousse or chocolate fondant. Otherwise, everything was perfect! I highly recommend this place for a family dinner.

Authentic setting. Excellent service. Delicious food and generous portions. Very good value for money. 2026, nothing to add. Still great.

Homemade and regional cuisine! Fresh ingredients! Very friendly owner! Town-to-be-loved setting! I recommend it! Prices are a bit high, but hey, it's vacation!

We ate there as a party of four and we all loved it! Everything was excellent, from the main courses to the side dishes. If you're passing through the Corrèze region and want to eat typical local cuisine, this is the perfect place to go! The decor is beautiful and creates a very pleasant, authentic atmosphere. A big thank you also to the waitress, who was very kind, smiling, and welcoming throughout the meal. I recommend this establishment 100%!

Excellent, well worth the trip. The restaurant is a bit old-fashioned, I'd say, but we thoroughly enjoyed our meal for a very reasonable price.

A very good time, a wonderful culinary experience featuring regional buckwheat cuisine.

Great restaurant, we had a very good time, very good food, top-notch service, the lady was very kind, thank you.